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The June issue has 93 feel-good recipes, packed with inspiration for perfect garden picnics, family BBQs and simple summer bakes.

Get the kids to help make fruit-packed smoothies and fun, creative mocktail recipes, from easy iced tea to super-fun slushies.

Create frozen desserts from scratch with our top tips for using ice cream makers, plus our pick of the coolest machines on the market.

Eat produce at its peak and get some inspiration for vibrant summery dishes with our seasonal recipe guides.

Eating well has never been easier! Get everything you need to follow the seven-day plan, including shopping lists and snacks, sent straight to your inbox.