Merlot-poached pears with vanilla & cinnamon

Food to get you in the mood recipes

23 Recipes

Recipes to make you feel romantic...

4.0625

(4 ratings)

Sweet and salty, this decadent dessert is served in individual pots, with a caramel puddle at the base and a creamy panna cotta topping
  • 25 mins
  • Easy

3.75

(2 ratings)

It only takes a few minutes to mix, microwave and top these hot chocolate puds with ice cream and liquer for a rich, indulgent dessert
  • 10 mins
  • Easy

0

(0 ratings)

Make these easy homemade truffles as an edible gift or after dinner treat - balance heat from the chilli with cooling mint extract
  • 20 mins
  • Easy

4.666665

(3 ratings)

We know how you love hot treacle sponge and sticky ginger cake, so this gorgeous pud is sure to become a favourite
  • 2 hours and 15 mins
  • More effort

4.87968

(187 ratings)

A gooey prepare-ahead dessert that's perfect for entertaining - it's all a matter of timing...
  • 1 hour
  • More effort

4.625

(8 ratings)

Make the most of the fresh taste of British strawberries with this simple recipe. In season from the end of May
  • 1 hour and 5 mins
  • Easy

4.520835

(12 ratings)

A luxury that has been prized by chefs for years, so make the most of it with this cheat's classic
  • 30 mins
  • More effort

4.142855

(7 ratings)

With their molten, oozing centres, these puddings are guaranteed to impress.
  • 45 mins
  • More effort

4.632355

(85 ratings)

A prepare-ahead one pot that will please all ages and is easily made for a crowd, just reheat and add some garlic bread and a salad
  • 1 hour and 25 mins
  • Easy

4.69231

(13 ratings)

Gordon takes steak and chips to a new level with a sharing slab of prime rib-eye that's just right for sharing. The perfect Valentine's treat for any steak lover
  • 45 mins
  • More effort

4

(9 ratings)

A versatile sauce great on lots of meat dishes, and perfect for steak - a comforting main for a dinner party.
  • 1 hour and 50 mins
  • A challenge

3.975

(10 ratings)

Choose dry-cured, thinly sliced bacon for this dish - the crisp texture works well with the firm, meaty monkfish
  • 30 mins
  • Easy
  • Healthy