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Two pots of chocolate and stout pudding topped with clotted cream

St Patrick's Day recipes

35 Recipes
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Celebrate St Patrick's Day with some of our favourite Irish recipes, including soda bread, Guinness chocolate puddings and Irish stew.

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Showing items 1 to 24 of 35

  • Guinness chocolate pudding with cream on top

    Guinness chocolate puddings

    A star rating of 4.2 out of 5.9 ratings

    Bake our indulgently boozy chocolate puddings with just five ingredients. Perfect for a dinner party if you're celebrating on St Patrick's Day – or at any time of year

  • Rustic oat & treacle soda bread

    Rustic oat & treacle soda bread

    A star rating of 4.3 out of 5.17 ratings

    This simple, yeast-free Irish bread is delicious with soup or cheese. For a darker loaf, you can use an extra spoonful of treacle in place of the honey

  • Slow-cooked Irish stew

    Slow-cooked Irish stew

    A star rating of 4.4 out of 5.33 ratings

    Middle neck or scrag end of lamb are flavoursome cuts and perfect for braising. This traditional casserole contains filling pearl barley, too

  • Irish whiskey old fashioned served in a tumbler glass

    Irish whiskey old fashioned

    A star rating of 0 out of 5.0 ratings

    Add a twist to an old fashioned and use elderflower cordial in place of the usual orange. It’s a sophisticated cocktail to add to a dinner party

  • Guinness, treacle & ginger pudding

    Guinness, treacle & ginger pudding

    A star rating of 5 out of 5.5 ratings

    Rich, dark and spicy - prepare enough mixture for two basins, one for Christmas day and the other to give as a gift

  • Stout-braised steak with stacked chips

    Stout-braised steak with stacked chips

    A star rating of 4.7 out of 5.12 ratings

    Shin of beef is a flavoursome cut that becomes really tender when slow cooked. Add more gutsy flavour with beer, horseradish and shallots

  • Soda farls on a wire rack

    Soda farls

    A star rating of 4.3 out of 5.7 ratings

    Celebrate St Patrick's Day with soda farls – an Irish soda bread flattened into a circle and divided into four 'farls'. Eat warm with butter

  • Irish coddled pork with cider

    Irish coddled pork with cider

    A star rating of 4.5 out of 5.52 ratings

    Host your own St Patrick’s day party with this cider infused Irish stew, perfect with a side of colcannon and a pint of Guinness

  • Loaf of Irish malted bread on a wooden board with butter

    Irish malted bread

    A star rating of 3.8 out of 5.4 ratings

    Bake a loaf of this easy Northern Irish-style malted bread. It has a deliciously chewy texture and is best served with plenty of butter and jam

  • Potato cakes with smoked salmon & cream cheese

    Potato cakes with smoked salmon & cream cheese

    A star rating of 4.7 out of 5.6 ratings

    Irish potato cakes, or farls, make a delicious base for these smoked salmon, cream cheese and caperberry canapés - simply slice into squares and serve

  • Irish cream tiramisu served in a baking dish

    Irish cream tiramisu

    A star rating of 3.9 out of 5.38 ratings

    You can make this no-cook tiramisu ahead to save on time when hosting a party. Made with Irish cream liqueur, it's a truly grown-up dessert

  • Black velvet baby cakes

    Black velvet baby cakes

    A star rating of 4.5 out of 5.34 ratings

    These gorgeous Guinness puds are an indulgent treat - and perfect for St Patrick's Day on 17 March

  • Mussels steamed with cider & bacon

    Mussels steamed with cider & bacon

    A star rating of 4.9 out of 5.26 ratings

    Mussels are much easier dish to serve up than people realise. Try this easy dish, read the tips, and impress your friends

  • Herby lamb cobbler

    Herby lamb cobbler

    A star rating of 4.8 out of 5.113 ratings

    This warming cobbler is impossible to resist on a winter's day, but is so delicious you'll be cooking it up all year round

  • Fruit & spice soda bread

    Fruit & spice soda bread

    A star rating of 4.7 out of 5.21 ratings

    A traditional Irish loaf that uses bicarbonate of soda instead of yeast - this version is sweetly spiced with fruit and oats

  • Irish stew

    Irish stew

    A star rating of 4.6 out of 5.63 ratings

    The trick with this classic one-pot is to use a cheaper cut of meat, which means you’ll skimp on price but not quality

  • Guinness pudding with Whisky cream

    Guinness pudding with Whisky cream

    A star rating of 4.8 out of 5.26 ratings

    Soaking the fruit in Guinness really plumps it up and gives a rich, dark pudding without the bitterness of brandy or rum

  • Beef & vegetable casserole in a cast iron pot with wooden spoon

    Beef & vegetable casserole

    A star rating of 4.9 out of 5.525 ratings

    A traditional braised beef stew with thick, rich gravy – an ideal recipe for cheap cuts, as slow-cooking guarantees a tender dish

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