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Oval dish of beef and Guinness stew with dumplings

Guinness recipes

15 items
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Try our recipes using Guinness. This dark stout lends a rich flavour to savoury stews and steak pies, as well as chocolate puddings – perfect for a St Patrick's Day celebration!

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Showing items 1 to 15 of 15

  • Beef & Guinness stew with bacon dumplings served in a casserole dish

    Beef & Guinness stew with bacon dumplings

    A star rating of 4.3 out of 5.34 ratings

    Cosy-up this winter with a hearty stew. This beef and Guinness casserole really packs in the flavour, and comes served with delicious bacon dumplings, cabbage and mash

  • Guinness chocolate pudding with cream on top

    Guinness chocolate puddings

    A star rating of 4.2 out of 5.9 ratings

    Bake our indulgently boozy chocolate puddings with just five ingredients. Perfect for a dinner party if you're celebrating on St Patrick's Day – or at any time of year

  • Steak & ale pie served in a pie dish with a slice cut out

    Next level steak & ale pie

    A star rating of 4.9 out of 5.35 ratings

    Discover the secret ingredients that take the humble steak and ale pie to new levels. But, be warned: one slice just won't be enough

  • Guinness pudding with Whisky cream

    Guinness pudding with Whisky cream

    A star rating of 4.8 out of 5.26 ratings

    Soaking the fruit in Guinness really plumps it up and gives a rich, dark pudding without the bitterness of brandy or rum

  • Beef & stout stew with carrots

    Beef & stout stew with carrots

    A star rating of 4.6 out of 5.163 ratings

    Sweet, slow-cooked melty carrots and beautifully tender meat, this dish is comfort in a pot

  • Black velvet baby cakes

    Black velvet baby cakes

    A star rating of 4.5 out of 5.34 ratings

    These gorgeous Guinness puds are an indulgent treat - and perfect for St Patrick's Day on 17 March

  • Guinness, treacle & ginger pudding

    Guinness, treacle & ginger pudding

    A star rating of 5 out of 5.5 ratings

    Rich, dark and spicy - prepare enough mixture for two basins, one for Christmas day and the other to give as a gift

  • Black velvet

    Black velvet

    A star rating of 5 out of 5.1 rating

    Add some sparkle to your Guinness this St Patrick's Day with a splash of Champagne

  • Beef & stout stew in a casserole dish

    Beef & stout stew

    A star rating of 4.2 out of 5.20 ratings

    What's more comforting on a cold winter night than beef and stout stew with buttery mash? You can make this stew ahead and freeze it for busy weeknights

  • Stout-braised short ribs with horseradish & carrots in a casserole dish

    Stout-braised short ribs with horseradish & carrots

    A star rating of 4.4 out of 5.8 ratings

    Cook these stout-braised ribs low and slow to get lovely, tender meat. It's easy to portion, plus it looks great on the plate – perfect for a family feast

  • Steamed chocolate, stout & prune pudding

    Steamed chocolate, stout & prune pudding

    A star rating of 5 out of 5.2 ratings

    A dark and fruity stout brings out the flavour of dark chocolate in Diana Henry's simple steamed pudding. Pour on our decadent chocolate sauce and enjoy

  • Stout-braised steak with stacked chips

    Stout-braised steak with stacked chips

    A star rating of 4.7 out of 5.12 ratings

    Shin of beef is a flavoursome cut that becomes really tender when slow cooked. Add more gutsy flavour with beer, horseradish and shallots

  • Stout & apple wheaten bread

    Stout & apple wheaten bread

    A star rating of 5 out of 5.1 rating

    An easy beer bread with chunks of sweet apple. This wholemeal loaf is made with buttermilk and treacle for a dense, moist slice you can enjoy with your tea

  • Spiced beef with stout & prunes with cabbage and mashed potato

    Spiced beef with stout & prunes

    A star rating of 0 out of 5.0 ratings

    Make this spiced beef casserole a couple of days in advance. Ideal for a get together, such as New Year’s Eve, serve with mash and buttered savoy cabbage

See more Guinness recipes
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