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Banoffee s'mores

Bonfire Night recipes

55 Recipes

Remember remember the 5th of November.

Smoked haddock & celeriac salad

5

(2 ratings)

James Martin's seafood starter has a delicate balance of salty, sharp, rich and smoky flavours - a mouthwatering start to a Bonfire Night menu
  • 35 mins
  • Easy

Slow-roast pork shoulder

5

(5 ratings)

This smoky, melt-in-the-mouth main course is slow-cooked for several hours, making it ideal for a Bonfire Night feast after the fireworks
  • 6 hours and 50 mins
  • More effort

Yorkshire parkin & blackberry trifle

3.75

(1 rating)

Turn a traditional Bonfire Night treat of freshly baked parkin into James Martin's irresistible layered dinner party dessert that can be assembled early and chilled until serving
  • 1 hour and 20 mins
  • More effort

Banoffee s'mores

0

(0 ratings)

We love a classic American-style melty marshmallow s'more, so we created our own banana and toffee version with caramel sauce and chocolate oat biscuits
  • 5 mins
  • Easy
  • Vegetarian

Hazelnut cream hot chocolate

0

(0 ratings)

A dollop of chocolate hazelnut spread here, a splash of nut liqueur there - this boozy hot chocolate with whipped cream is a glass of pure indulgence
  • 15 mins
  • Easy

Cookie base classic s'mores

0

(0 ratings)

Ever tried an American-style marshmallow s'more? It's a Bonfire Night-friendly stack of sweet joy, with cookies and chocolate spread thrown in for good measure
  • 6 mins
  • Easy
  • Vegetarian

Melty ploughman's s'mores

0

(0 ratings)

We took the classic cheese and pickle lunchtime combination and turned it into a savoury version of classic American marshmallow sandwich, the s'more
  • 5 mins
  • Easy
  • Vegetarian

Choc-orange hot chocolate

0

(0 ratings)

Enjoy the heavenly combination of citrus and chocolate in sumptuous drink form by whipping up this double cream-based dream
  • 15 mins
  • Easy

Salted caramel & peanut butter s'mores

0

(0 ratings)

What's more delicious than a classic American marshmallow and cracker s'more? Our deluxe dessert version with toffee, chocolate, nuts and waffle biscuits
  • 8 mins
  • Easy
  • Vegetarian

Midnight mint hot chocolate

0

(0 ratings)

This sumptuous and creamy, boozy blend is made with dark chocolate, double cream and a touch of mint liqueur
  • 10 mins
  • Easy

Spicy salami s'mores

0

(0 ratings)

Ever tried a savoury version of a classic American marshmallow s'more? If not, this pizza-inspired stack with taleggio cheese, salami and olives is a good place to start...
  • 7 mins
  • Easy

Coconut hot chocolate

3.75

(1 rating)

Ever tried a boozy hot chocolate? Whip up this blend of white chocolate, coconut rum and fresh coconut flakes and you may never look back...
  • 10 mins
  • Easy

Margherita s'mores

0

(0 ratings)

We gave American-style s’more marshmallow sandwiches a savoury makeover. This version with pizza flavours is ideal for dipping into tomato soup
  • 7 mins
  • Easy
  • Vegetarian

Hot apple pie punch

0

(0 ratings)

Warm your hands around a mug of this hot apple drink, spiced with cinnamon, cloves and nutmeg - add a splash of rum for the adults
  • 10 mins
  • Easy

Lemon meringue pie s'mores

0

(0 ratings)

We gave classic American marshmallow s'mores a citrussy makeover by adding lemon curd, and swapping the traditional crackers for shortbread biscuits
  • 4 mins
  • Easy
  • Vegetarian

Salted caramel rum hot chocolate

4.583335

(3 ratings)

This alcoholic blend is made with dulce de leche - a thick caramel. Add salt to your liking then serve up a mug of pure boozy bliss
  • 15 mins
  • Easy

Cheese & bacon s'mores

0

(0 ratings)

If you think an American-style s'more sandwich has to be sweet, think again. We swapped marshmallow and chocolate for crispy bacon and melted Camembert...
  • 21 mins
  • Easy
  • Vegetarian

Pumpkin pie s'mores

0

(0 ratings)

We combined two of America's best sweet exports - autumnal pumpkin pie and melty marshmallow s'mores
  • 7 mins
  • Easy
  • Vegetarian

Malt hot chocolate s'mores

0

(0 ratings)

Try a twist on American-style marshmallow and chocolate s'mores by swapping the traditional crackers for malted biscuits
  • 6 mins
  • Easy
  • Vegetarian

Pulled firecracker brisket

3.97059

(17 ratings)

Bake beef brisket until meltingly tender in a sweet, smoky sauce, with a gentle chilli kick - serve in warm wraps or on baked potatoes
  • 7 hours and 10 mins
  • Easy

Creamy tomato soup

4.64844

(32 ratings)

A low-fat, vegetarian soup that everyone will love - passata and whole milk give a silky smooth finish
  • 1 hour and 15 mins
  • Easy
  • Vegetarian
  • Healthy

Cheesy sausage rolls

4.535715

(7 ratings)

Bake these comforting bread rolls in a muffin tin - they're filled with cheddar, bangers, spring onions and garlic butter
  • 2 hours and 10 mins
  • Easy

Homemade toffee apples

4.61

(25 ratings)

Nothing beats the crunch of a toffee apple on a crisp autumnal evening, and these taste so much better than shop bought
  • 20 mins
  • A challenge

Maple-mustard pulled pork

4.745285

(53 ratings)

Coat your pork shoulder with a sweet mustard glaze then slow-roast for soft, tender meat that just falls apart
  • 8 hours and 15 mins
  • More effort

Fruity red cabbage

5

(1 rating)

Rustle up your own, sweeter version of pickled sauerkraut with apple, redcurrant and cider flavours
  • 1 hour and 45 mins
  • Easy
  • Vegetarian

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