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  • 200ml Oil
  • 2 Slices of Bread
  • 1 Large Chicken Breast
  • 1 Egg
  • Approx. 2 tbsp of Piri Piri Spices
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Method

  • step 1

    Put oil in the pan and leave it to the side.
  • step 2

    Make the breadcrumbs by using a blender to blend the 2 slices of bread
  • step 3

    Mix the breadcrumbs with Piri Piri Spices
  • step 4

    Chop the Chicken into small bite size pieces
  • step 5

    First dip the Chicken into the beaten egg
  • step 6

    Then dip it into the breadcrumb and mix
  • step 7

    Turn on the pan at a medium heat
  • step 8

    Cook until brown, a bit darker than golden
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