Healthy Chocolate Milkshake
Makes 1 glass
Easy
Cook:
FREEZING: 6 HOURS
A classic children’s drink, with a healthy twist! The banana and nuts give it an amazing flavour, along with adding nutrients. Makes a great after-school snack.
Skip to ingredients
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- 100ml almond milk
- 100ml (cow’s) milk
- 1/2 a banana
- 2tsp cocoa powder
- 2tsp agave nectar
- 1tsp hazelnut butter
Method
step 1
Chop the banana into slices and put into a ziploc bag. Freeze for at least 6 hours, or overnight.step 2
Add the frozen banana slices into the blender, along with a splash of milk. Blend on high speed until it forms a thin paste.step 3
Add the milk, almond milk, hazelnut butter, agave and cocoa powder. Blend on high speed until it becomes smooth and frothy.step 4
Pour into a large glass and serve!
