Member recipe
Member recipes are not tested in the GoodFood kitchen.

Dairy Free Pancakes

By Jake and Sári's Recipes (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Makes Approx 10 pancakes
Delicious American style pancakes without the milk
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Ingredients

Dry ingredients

  • 135g Plain Flour
  • 90g Caster Sugar
  • 2tsp Baking Powder
  • 1/2tsp Salt

Wet Ingredients

  • 135g Plain Flour
  • 90g Caster Sugar
  • 2tsp Baking Powder
  • 1/2tsp Salt
  • 250ml Milk Substitute (we like almond)
  • 1 beaten egg
  • 1tbsp Olive Oil
  • 2tsp Vanilla Extract

Method

  • STEP 1
    Mix all of the dry ingredients together in a large bowl.
  • STEP 2
    In a separate bowl mix all of the wet ingredients together.
  • STEP 3
    Slowly beat the wet ingredients into the dry ingredients until you form a smooth batter (although don’t worry if there are some lumps).
  • STEP 4
    Spoon about half a ladle of the mixture into a lightly oiled frying pan. Flip when bubbles appear on the top of the mixture and then cook for about a minute on the other side.
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