Gnocchi and Broccoli

Method

• step 1

  Preheat the oven to 180°C. At the same time bring some water to the boil in a saucepan and boil the runner beans and broccoli for 2-3 minutes. Then, take them out of the water and set aside.

• step 2

  In the same boiling water, cook the gnocchi for 2 minutes (or, until it floats to the top of the water). Drain.

• step 3

  In the same saucepan, mix together the drained gnocchi, runner beans, broccoli, mozzarella, parmesan, cream, and pepper. Pour this mix into an ovenproof dish and bake for 5 minutes at 180°C, until the cheese bubbles. Enjoy!