Member recipe

scotch pancakes

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Cooking time

Prep: 15 minutes Cook: 4 minutes

Skill level



Serves 12

thick fluffy yummy super easy pancakes

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  • 350g plain flour
  • 1 egg
  • 300 ml milk
  • 2 tbls caster suger
  • 1 tsp bicarbonate of soda
  • 2 tsp cream of tartar
  • 2 tbls of golden syrup
  • good pinch of salt
  • good handful of sultanas (optional)
  • oil to cook


  1. add all dry ingredients together in a large bowl

  2. add the milk egg and golden syrup then whisk for 2 mins

  3. add and gently fold in the sultanas (optional) and leave to stand for 10 mins

  4. when mixture has increased in size use large dessert spoon as a measure.. cook on a skillet or shallow frying pan for aprox 1-2 mins each side

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