Spice mix in dish

Festive spice

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(5 ratings)

Prep: 5 mins no cook


Makes 100g

Our Christmas spice mix can bring festive cheer to many dishes and drinks. Mix into a latte, sprinkle into your biscuit dough, or stir into buttercream

Nutrition and extra info

  • Gluten-free
  • Vegan

Nutrition: Per tsp

  • kcal6
  • fat0.2g
  • saturates0.1g
  • carbs0.3g
  • sugars0.3g
  • fibre1.1g
  • protein0.2g
  • salt0.1g
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  • 40g ground cinnamon
  • 30g ground coriander
  • 2 tsp nutmeg



    One of the most useful of spices for both sweet and savoury

  • 1 tsp ground ginger
  • ¼ tsp ground cloves
  • 1 orange, zested



    One of the best-known citrus fruits, oranges aren't necessarily orange - some varieties are…

  • 1 lemon, zested



    Oval in shape with a pronouced bulge on one end, lemons are one of the most versatile…

  • 2 tsp light brown sugar
  • 1 tsp sea salt


  1. Combine all ingredients in a bowl and mix. 

  2. Now you can use the spice mix in other recipes, including our orange spice chicken wings, Christmas spice latte, honey spice cookies, or a fluffy Christmas buttercream for frosting your cakes with.

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Comments, questions and tips

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Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Shan Stoddart-Stones's picture
Shan Stoddart-Stones
23rd Nov, 2018
How long does this keep and how best to store it? Thanks
Shan Stoddart-Stones's picture
Shan Stoddart-Stones
11th Dec, 2018
Thanks will give it a try.
goodfoodteam's picture
26th Nov, 2018
Thanks for your question. We'd suggest keeping it well sealed in a spice jar. The zest is the only perishable ingredient so we'd recommend using this within a few weeks. However, if you want to keep it for longer. Simply add the zest when you're ready to use it.
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.
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