Showing 1 to 24 of 61 results

  • Super sausage rolls served on a tray

    Easy sausage rolls

    A star rating of 4.8 out of 5.48 ratings

    Partnered content with Stella Artois Unfiltered - Super Sausage Rolls

    Eat these family-friendly sausage rolls with a chutney or pickle. They make a great snack for a party buffet

  • Samosas on board with raita

    Vegetable samosas

    A star rating of 4.7 out of 5.61 ratings

    Serve up these crisp vegan samosas as a tasty starter or side dish with your favourite curry. They also make great buffet food for your next party.

  • Sautéed chorizo with red wine

    Sautéed chorizo with red wine

    A star rating of 4.9 out of 5.43 ratings

    These chunks of spicy sausage in a rich glaze of garlic, honey and red wine are sure to disappear quickly from a buffet or tapas spread

  • Bombay potato & spinach pies

    Bombay potato & spinach pies

    A star rating of 4.8 out of 5.37 ratings

    These spicy filo pies are ideal for a lunch with salad or as part of a buffet

  • Quiche Lorraine with slice out

    Ultimate quiche Lorraine

    A star rating of 4.6 out of 5.249 ratings

    Partnered content with Stella Artois Unfiltered - Ultimate Quiche Lorraine

    The key to making the perfect quiche is simplicity, as you can see with this delicious recipe

  • Chicken wing dippers with sauces alongside

    Chicken wing dippers

    A star rating of 5 out of 5.1 rating

    Serve these chicken wing dippers with sauces for easy buffet or party food. Try our moreish teriyaki and sweet curry sauces below, they work really well

  • Sweet peperonata salad

    Sweet peperonata salad

    A star rating of 5 out of 5.3 ratings

    Drizzle colourful roasted peppers with a tangy honey dressing to make this vibrant side dish - the ideal offering to take to a barbecue or buffet

  • Sesame sweet potatoes served on a platter

    Barbecue sesame sweet potatoes

    A star rating of 4.7 out of 5.25 ratings

    Serve these glazed sweet potatoes as a side dish at a barbecue, or turn them into a summer salad by tossing through handfuls of rocket or watercress

  • Vegan spinach & cherry tomato quiche cut into slices

    Vegan spinach & cherry tomato quiche

    A star rating of 3.5 out of 5.8 ratings

    Enjoy this versatile vegan tart with spinach and tomato. You could use almost any vegetable – try roasted sweet potatoes or caramelised onions or leeks

  • One French onion tart with salad piled on top

    French onion tart with cheesy thyme pastry

    A star rating of 4.5 out of 5.7 ratings

    Impress guests over for lunch with this French onion quiche with a gruyère and thyme pastry. Anchovies in the filling give an extra-special umami flavour

  • Maple & chilli-glazed leg of lamb on a chopping board with chopped green chillies

    Maple & chilli-glazed leg of lamb

    A star rating of 4 out of 5.3 ratings

    Make a lovely maple and chilli glaze to brush over a leg of lamb, ready for barbecuing – a great choice when you haven’t got time for marinating

  • Spatchcock gochujang chicken on a plate

    Spatchcock gochujang chicken

    A star rating of 4.8 out of 5.4 ratings

    Forget run-of-the-mill sausages and and burgers – light the barbecue for Tom Kerridge's spiced spatchcock chicken. You can also cook it in the oven

  • Paper bag prawns with sherry, chilli & garlic on a plate with crusty bread

    Paper bag prawns with sherry, chilli & garlic

    A star rating of 4.7 out of 5.3 ratings

    Make cooking prawns over coals easier by dropping them into a parcel with a dash of sherry, chilli and garlic. Serve with crusty bread

  • BBQ chicken platter served on a tray

    BBQ chicken platter

    A star rating of 4 out of 5.6 ratings

    Roast or barbecue these BBQ chicken pieces then serve on a platter with onion rings, coleslaw and mac ‘n’ cheese for an all-American banquet

  • Barbecued bavette steak & tomato salad served on a plate

    Barbecued bavette steak & tomato salad

    A star rating of 4.6 out of 5.5 ratings

    Barbecue bavette steak and drape over Tom's simple tomato, red onion and feta salad. It makes a lovely lunch or light supper in summertime

  • Vegetarian sausage rolls served on a board

    Vegetarian sausage rolls

    A star rating of 4.6 out of 5.40 ratings

    Try our flavourful vegetarian sausage rolls, packed with mushrooms, chestnuts, leeks and cheese. They're perfect for a picnic or served with salad for lunch

  • Taramasalata with flatbreads on a serving plate

    Taramasalata

    A star rating of 3 out of 5.2 ratings

    Whip up homemade taramasalata instead of using shop-bought. It's easier than you might think and is a great addition to a grazing platter

  • Baba ganoush & sesame crackers 2016

    Baba ganoush & sesame crackers

    A star rating of 5 out of 5.2 ratings

    This intense, smoky aubergine dip is ideal for a party platter with plenty of crackers for serial munchers. The blackened skins add depth of flavour

  • Roasted salmon with a small dish of chermoula on the side

    Roast side of salmon with chermoula

    A star rating of 5 out of 5.1 rating

    Elevate roast salmon with a herby chermoula dressing for a dish that's rich in omega 3 and perfect for sharing with friends. Pair with a light salad

  • Pink gin iced tea served in a jug and two glasses

    Pink gin iced tea

    A star rating of 4.2 out of 5.6 ratings

    Partnered content with Gordon's - Pink Gin Iced Tea

    Blend pink gin with iced tea and you have this unique cocktail, made with spiced rum, elderflower and pink grapefruit. Serve in a jug for a sharing cocktail

  • Sangria in a jug and two glasses

    Easy sangria

    A star rating of 4.5 out of 5.8 ratings

    Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail

  • Summer pudding

    Summer pudding

    A star rating of 4.9 out of 5.45 ratings

    This quintessentially British pud, packed with juicy summer berries, is so much easier than it looks, perfect for beginners

  • Cheese & pickle pinwheels on a plate

    Cheese & pickle pinwheels

    A star rating of 4.6 out of 5.7 ratings

    Pack classic cheese and pickle filling into puff pastry to make these moreish pinwheels. They’re ideal for summer picnics or buffets

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