Showing 49 to 72 of 73 results

  • Summer vegetable curry

    Summer vegetable curry

    A star rating of 4.4 out of 5.87 ratings

    Give your Friday night curry a healthy makeover with this low-fat, superhealthy, vegetarian dish

  • Roast salmon with preserved lemon

    Roast salmon with preserved lemon

    A star rating of 4.6 out of 5.11 ratings

    Lightly curing this salmon with preserved lemon-flavoured gin gives the dish a deep citrus note and firms up the flesh to give you lovely flaky fish

  • Jerk chicken on an oven tray

    Jerk chicken with rice & peas

    A star rating of 4.6 out of 5.181 ratings

    The Jamaican marinade has many versions, but John Torode likes his super spicy with a dash of soy. Serve with coconut basmati rice

  • Four stuffed peppers with rice and cheese in a serving dish

    Stuffed peppers with rice

    A star rating of 4.7 out of 5.77 ratings

    Stuffed peppers with rice make for a quick veggie meal that's bursting with Mediterranean flavours. It's ready in 15 minutes and uses just five ingredients

  • Roasted tomato, basil & Parmesan quiche

    Roasted tomato, basil & parmesan quiche

    A star rating of 4.7 out of 5.206 ratings

    A taste of summer, this quiche is full of Italian flavours and is perfect for dinner in the garden

  • Bacon, pea & basil macaroni

    Bacon, pea & basil macaroni

    A star rating of 4.3 out of 5.87 ratings

    The perfect summer comfort food - classic macaroni cheese with extra veggies and herbs

  • A plate of salad with potatoes, lettuce, peas and green beans topped with eggs

    Summer egg salad with basil & peas

    A star rating of 4.6 out of 5.14 ratings

    Drizzle seasonal greens, new potatoes and eggs with a tangy, herby dressing to make this healthy vegetarian lunch or dinner, packed with iron, folate and fibre

  • Carrot & sesame burgers

    Carrot & sesame burgers

    A star rating of 4.2 out of 5.42 ratings

    Burgers are always a barbecue staple, and these sesame-scented ones can be dressed up or down

  • Summer fish stew

    Summer fish stew

    A star rating of 4.4 out of 5.21 ratings

    This storecupboard fish stew is bulked out with bread and is full of fresh, summer flavours

  • A plate with feta & peach couscous and a fork alongside

    Feta & peach couscous

    A star rating of 4.5 out of 5.43 ratings

    Grab just four ingredients to make this easy, light lunch and enjoy a taste of summer. The combination of peaches, feta, couscous and mixed seeds is moreish

  • Ham & piccalilli salad served on a plate

    Ham & piccalilli salad

    A star rating of 4.8 out of 5.4 ratings

    Make this ham, cheddar & piccalilli salad on days when it’s too hot to turn the oven on. It's quick to prep in 15 minutes and is low in calories and fat

  • Aubergine & chickpea curry

    Aubergine & chickpea curry

    A star rating of 4.2 out of 5.73 ratings

    With golden aubergine, fresh tomatoes and a fragrant coconut sauce, this veggie curry's a surefire summertime winner

  • Lamb chops with hummus & roasted tomatoes served on a plate

    Lamb chops with hummus & roasted tomatoes

    A star rating of 4.3 out of 5.15 ratings

    Introduce a little sunshine to your day whatever the weather with Mediterranean-style lamb chops served on a bed of hummus, roasted tomatoes, olives and feta

  • Ratatouille served in a casserole dish

    Next level ratatouille

    A star rating of 4.9 out of 5.59 ratings

    Seasonal vegetables are all slow-cooked together in a dish that truly celebrates summer. Serve with bread, or for a more substantial meal, as a side with barbecued or roasted meat or fish

  • Chicken tagine with lemons, olives & pomegranate served in a bowl

    Chicken tagine with lemons, olives & pomegranate

    A star rating of 3.9 out of 5.39 ratings

    Cook a one-pot chicken tagine the whole family will love. It somehow says summer and autumn in one bite using a gentle but heady Moroccan spice mix

  • Smoky aubergine & red pepper salad

    Smoky aubergine & red pepper salad

    A star rating of 4.3 out of 5.4 ratings

    Char aubergine and peppers until tender and juicy, then combine with salty, creamy feta for a summer salad that’s the perfect vegetarian option for a barbecue

  • Roast chicken with peppers & feta

    Roast chicken with peppers & feta

    A star rating of 4.7 out of 5.50 ratings

    For a casual summer lunch, try this Mediterranean roast with chickpeas, vegetables and salty Greek cheese

  • Roast new potatoes & radishes served on a sharing platter

    Roast new potatoes & radishes

    A star rating of 4.7 out of 5.20 ratings

    Celebrate summer with this sharing salad of baby potatoes, radishes, toasted pumpkin seeds, spring onions, yogurt dressing and a scattering of chilli flakes

  • Steak & aubergine salad served on an oval plate

    Steak & aubergine salad

    A star rating of 4.7 out of 5.20 ratings

    Rustle up this protein-packed salad in just 25 minutes. Made with sirloin steak, fried aubergine and feta in a zesty dressing, it makes a great summer dish

  • Vegan courgette risotto

    Vegan courgette risotto

    A star rating of 4.2 out of 5.38 ratings

    This fresh vegan one-pot supper makes the most of the season's fresh produce - plus it's a great way to get kids to eat their veg

  • A lamb kebab burger

    Lamb kebab burger

    A star rating of 3.7 out of 5.3 ratings

    Jazz up a shop-bought lamb burger with garlic mayo, gherkins and chilli for a hot and spicy twist. Perfect for lazy summer weekends

  • A casserole dish serving chicken Provençal with olives & artichokes

    Chicken Provençal

    A star rating of 4.4 out of 5.19 ratings

    Cater for a crowd with this easy, hearty chicken casserole that evokes summer in Provence using a fragrant selection of herbs, tomatoes, olives and artichokes

  • Sriracha-glazed chicken burger on a serving platter

    Sriracha-glazed chicken burger & pickled cabbage

    A star rating of 4.9 out of 5.30 ratings

    Give burgers a street-food makeover with Tom's sriracha-glazed chicken burger with pickled cabbage & cucumber relish, served up in a brioche bun

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