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Showing items 1 to 9 of 9

  • Peppercorn sauce with steak on plate

    Peppercorn sauce

    A star rating of 4.9 out of 5.35 ratings

    This simple peppercorn sauce is packed with flavour and is a must-have when serving up steak. Red wine, double cream and stock make a rich, flavoursome condiment

  • Chimichurri sauce in bowl with spoon

    Chimichurri sauce

    A star rating of 4 out of 5.14 ratings

    Try our easy chimichurri recipe. This classic South American herb sauce balances a rich steak perfectly, but it works with lots of other grilled foods, too

  • Red wine jus in a saucepan

    Red wine jus

    A star rating of 4.8 out of 5.17 ratings

    Create a red wine jus to serve alongside beef dishes. A classic French sauce made with red wine, port and shallots, it's an ideal topping for steak

  • A pan with marsala sauce

    Marsala sauce

    A star rating of 5 out of 5.4 ratings

    Make a classic marsala sauce as the perfect partner for steak or chicken. It's full of the rich flavours of shallots, mushrooms, garlic and marsala wine

  • Blue cheese sauce in a bowl

    Blue cheese sauce

    A star rating of 4.3 out of 5.17 ratings

    Pack a flavour punch with our cheese sauce made with stilton. Enjoy with meats or try on salads for a real kick

  • Mushroom sauce in pan

    Mushroom sauce

    A star rating of 4.7 out of 5.44 ratings

    Rich and full of umami savouriness, this simple creamy mushroom sauce is perfect with steak, chicken or tossed through hot pasta

  • Béarnaise sauce

    Béarnaise sauce

    A star rating of 3.7 out of 5.13 ratings

    This classic French sauce is a must when serving up steak. Impress your guests with the real deal and mix through some fresh tarragon for extra flavour

  • Spooning shallot and red wine sauce on a steak

    Shallot & red wine sauce

    A star rating of 4.4 out of 5.98 ratings

    This classic French sauce from Gordon Ramsay is just perfect with a rib-eye steak

  • Sauce in pot with whisky in glasses

    Whisky cream sauce

    A star rating of 4.6 out of 5.13 ratings

    This indulgent whisky cream sauce will elevate your standard midweek meal. Serve this silky smooth sauce with haggis, steak or mashed potatoes

See more Steak sauce recipes
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