Blue cheese sauce in a bowl

Blue cheese sauce

  • Rating: 4 out of 5.11 ratings
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  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Makes 4-6 servings

Pack a flavour punch with our cheese sauce made with stilton. Enjoy with meats or try on salads for a real kick

  • Vegetarian
Nutrition: Per serving (6)
NutrientUnit
kcal89
fat7g
saturates4g
carbs4g
sugars1g
fibre0g
protein3g
salt0.2g
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Ingredients

Method

  • STEP 1

    Melt the butter in a pan over a medium heat, then stir in the flour and let cook for 1 min or so. Gradually pour in the milk, stirring constantly, until the sauce is smooth and all the milk has been added. Bring the mixture to a simmer and stir in the cheese. Cook until the cheese has melted and the sauce has thickened slightly, then season to taste and serve.

Goes well with

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    Overall rating

    Rating: 4 out of 5.11 ratings
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