Showing 1 to 24 of 81 results

  • Foolproof slow roast chicken

    Foolproof slow roast chicken

    A star rating of 4.6 out of 5.249 ratings

    Slow-roasting is a great way to keep chicken nice and moist. Adding the potatoes to the roasting tin infuses them with plenty of flavour, too

  • Air fryer beef joint carved into slices

    Air-fryer beef joint

    A star rating of 3 out of 5.3 ratings

    Cook a beef joint in the air-fryer and achieve tender meat with a seared finish. Whether you prefer medium-rare or closer to well done, simply adjust the cooking time to suit

  • Crispiest ever roast potatoes served in a bowl, scattered with sea salt

    Crispy roast potatoes

    A star rating of 4.8 out of 5.38 ratings

    Make soggy potatoes a thing of the past with this clever recipe. You'll end up with roasties that have a fluffy middle and golden, crisp exterior

  • Saddle of lamb

    Saddle of lamb

    A star rating of 5 out of 5.7 ratings

    A classic Easter favourite, this saddle of lamb is stuffed with crunchy shallots, garlic and pancetta for a depth of flavour guaranteed to please your guests

  • Four Yorkshire puddings in a baking tin

    Best Yorkshire puddings

    A star rating of 4.9 out of 5.1148 ratings

    The secret to getting gloriously puffed-up Yorkshire puddings is to have the fat sizzling hot and don't open the oven door!

  • Flavour-bomb roast turkey & gravy on a large plate

    Flavour-bomb roast turkey & gravy

    A star rating of 5 out of 5.4 ratings

    Discover how delicious and succulent turkey can be. We’ve used some non-traditional turkey seasonings like soy and miso to bring depth of flavour to the dish

  • Whole baked cauliflower cheese served in a dish

    Whole baked cauliflower cheese

    A star rating of 4.8 out of 5.19 ratings

    Why go to the trouble of chopping cauliflower? Roasting it whole is super-simple to prep and makes an impressive addition to a roast dinner

  • Ginger beer & tamarind ham carved into slices

    Ginger beer & tamarind ham

    A star rating of 3.5 out of 5.2 ratings

    Let the spicy notes of ginger come into their own in this Christmas ham. It’s poached in ginger beer, then basted in a sticky tamarind glaze

  • Roast beef & carrots on a chopping board with gravy boat

    Easy roast beef

    A star rating of 4.5 out of 5.93 ratings

    This easy roast beef recipe with carrots and a simple gravy is ideal for a stunning Sunday dinner for the family. It takes just 15 minutes to prepare.

  • One-pan roast dinner

    One-pan roast dinner

    A star rating of 4.9 out of 5.65 ratings

    Take the stress out of a Sunday roast with this one-pan recipe that couldn't be simpler

  • Roast beef sirloin & béarnaise dauphinoise served on a plate

    Roast beef sirloin & béarnaise dauphinoise

    A star rating of 5 out of 5.1 rating

    Wow guests with an intensely flavoursome, peppered sirloin joint. Serve alongside our potatoes dauphinoise, enriched with tarragon, shallots and gruyère

  • One honey roast beetroot & wensleydale tart tartine

    Honey roast beetroot & Wensleydale tart tartine

    A star rating of 5 out of 5.1 rating

    Enjoy this showstopping beetroot and Wensleydale tart as a veggie centrepiece at Christmas. With its stunning deep red colour, it's a perfect festive dish

  • Vegan wellington served with vegetables and gravy

    Next level vegan wellington with gravy

    A star rating of 5 out of 5.2 ratings

    Impress family and friends with our vegan wellington. Perfect for a special occasion or at Christmas, it's packed with umami flavours and encased in pastry

  • Salmon in a pot with potatoes and tomatoes

    One-pan salmon with roast asparagus

    A star rating of 4.7 out of 5.524 ratings

    For an easy side dish to complement a spring roast, just cook this recipe without the salmon

  • Balsamic shallots & carrots with goat's cheese

    Balsamic shallots & carrots with goat's cheese

    A star rating of 4.9 out of 5.7 ratings

    Sweet shallots and tangy balsamic vinegar make a perfect pairing in this delectable side dish. Crumble over a handful of soft goat's cheese and parsley to serve

  • Three-hour pork belly on a chopping board

    Three-hour pork belly

    A star rating of 4.8 out of 5.108 ratings

    Still a relatively cheap cut, pork belly yields beautiful soft flesh and crisp crackling when slow-roasted.

  • One healthy roast dinner

    Healthy roast dinner

    A star rating of 4.4 out of 5.6 ratings

    Cook a healthy, low-fat version of roast beef for two, made with lean, juicy steak and roasted veg, plus gravy on the side

  • Classic roast chicken & gravy with carving knife & fork

    Classic roast chicken & gravy

    A star rating of 4.8 out of 5.156 ratings

    A classic roast chicken recipe should be in everyone's repertoire. Make this oven baked chicken with gravy for a satisfying Sunday lunch.

  • Pear, walnut & blue cheese tart cut into slices

    Pear, walnut & blue cheese tart

    A star rating of 4.2 out of 5.11 ratings

    Let seasonal pears take centre stage in this marvellous walnut and blue cheese tart. It makes an ideal starter, lunch or alternative cheese course