Showing items 1 to 13 of 13

  • Two jars of quince jelly

    Quince jelly

    A star rating of 3.8 out of 5.8 ratings

    Serve this rose-coloured quince jelly as part of a cheeseboard, or alongside pork or game dishes. It's a great way to use up a glut of the fruit

  • Quince & rosewater jelly and quince paste

    Quince & rosewater jelly and quince paste

    A star rating of 4.5 out of 5.6 ratings

    This makes two preserves in one, as pulp left over from making the jelly is used to make quince paste, also known as 'membrillo' in Spain

  • Persimmon & membrillo galette 2016

    Persimmon & membrillo galette

    A star rating of 0 out of 5.0 ratings

    Persimmons, also known as Sharon fruits, have a honeyed flavour that pairs well with sweet quince paste in our simple winter dessert, perfect for Christmas

  • Quince crumble tart

    Quince crumble tart

    A star rating of 3.9 out of 5.10 ratings

    A delicious combination of sweet, rich quince purée in an almond pastry case

  • Rosy quince & cranberry jelly

    Rosy quince & cranberry jelly

    A star rating of 5 out of 5.2 ratings

    This tangy jelly makes a fantastic accompaniment to your Christmas roast turkey, pork pie, ham or cheeseboard - or a gorgeous gift

  • Membrillo with cheese on plate


    A star rating of 4.7 out of 5.3 ratings

    This seasonal membrillo recipe makes two clever treats in one. You'll have quince paste and a delicate quince jelly to preserve the flavours of the season

  • Sweet spiced lamb shanks with quince

    Sweet spiced lamb shanks with quince

    A star rating of 4.5 out of 5.12 ratings

    A cross between a Persian stew and Moroccan tagine, the spices in this slow cooked one-pot are mellow. Serve with rice, couscous or flatbreads

  • Patchwork orchard pie

    Patchwork orchard pie

    A star rating of 4.6 out of 5.5 ratings

    Serve this lattice-topped, shortcrust pasty warm with custard - if you don't have quinces make up the weight with apples or pears

  • Cheeseboard sticks

    Cheeseboard sticks

    A star rating of 5 out of 5.1 rating

    Create a canapé out of a classic cheeseboard, then thread on to skewers with quince paste and grapes

  • Membrillo, chorizo & cheddar toastie

    Membrillo, chorizo & cheddar toastie

    A star rating of 4 out of 5.1 rating

    Make a cosy night in even more indulgent with this meltingly good quince paste, spicy sausage and cheese toasted sandwich - the perfect winter pick-me-up

  • Three dessert glasses serving roast quince fool with madeira

    Roast quince fool with madeira

    A star rating of 5 out of 5.2 ratings

    Layer up quince laced with madeira wine and creamy Greek yogurt for a great autumnal dessert. Top the fool with toasted hazelnuts for added crunch

  • Venison with quince

    Venison with quince

    A star rating of 4.5 out of 5.2 ratings

    Quinces are a perfect balance to rich venison, and spiked with rosemary they offer a heady depth to this prepare-ahead main

  • Membrillo-glazed halloumi skewers served on a plate

    Membrillo-glazed halloumi skewers

    A star rating of 5 out of 5.4 ratings

    Glaze halloumi with membrillo (quince jelly) then grill on the barbecue to make these moreish veggie skewers. They're perfect for a summertime feast

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