Showing items 1 to 24 of 56

  • Sticky toffee pear pudding 2016

    Vegan sticky toffee pear pudding

    A star rating of 4.8 out of 5.37 ratings

    A lighter version of sticky toffee pudding, rich with dates and spices, and the juicy texture of poached pears, this vegan dessert is sure to please a crowd

  • Caramel pear blondies cut into squares

    Caramel pear blondies

    A star rating of 4.3 out of 5.20 ratings

    Bake these caramel pear blondies for an indulgent teatime treat. With a biscuity flavour that comes from browning the butter, they're moreish and chewy

  • Pear tarte tatin

    Pear tarte tatin

    A star rating of 4.7 out of 5.40 ratings

    Gordon adds a touch of spice to the ultimate French classic to create the definitive autumn pudding

  • Poached pears in spiced red wine

    Poached pears in red wine

    A star rating of 4.8 out of 5.35 ratings

    Try this recipe for poached pears, drenched in a cinnamon-spiced red wine. This low-fat dessert is perfect for dinner party entertaining.

  • Squidgy chocolate pear pudding

    Squidgy chocolate pear pudding

    A star rating of 4.9 out of 5.154 ratings

    This hot, gooey chocolate pud, with dark chocolate and canned pears, can be made ahead and frozen – a perfect no-fuss dinner party dessert

  • Pear & yogurt spelt cake served with cream

    Pear & yogurt spelt cake

    A star rating of 5 out of 5.1 rating

    Make this cake with spelt flour – rich in fibre, it works well in bakes, providing nuttiness and subtle sweetness. Serve warm after a Sunday roast

  • Pear & cardamom tart

    Pear frangipane tart

    A star rating of 4.7 out of 5.13 ratings

    While traditional to use cardamom in savoury dishes, this frangipane dessert has hints of the fragrant spice to complement the pear and almond flavours

  • Pear & blackberry crumbles

    Pear & blackberry crumbles

    A star rating of 4.7 out of 5.41 ratings

    Use pear instead of apple in these individual versions of the classic pud with a crunchy pistachio topping

  • Chocolate pear crisp

    Chocolate pear crisp

    A star rating of 4.1 out of 5.53 ratings

    This delicious pud is lovely and rich, you’d never guess it contains zero saturated fat!

  • Pear & hazelnut clafoutis served in a dish

    Pear & hazelnut clafoutis

    A star rating of 4.2 out of 5.5 ratings

    Combine the flavours of pear and hazelnut to make this stunning dessert. Make sure to serve the clafoutis warm – and don't forget the cream or crème fraîche

  • Caramelised pear, rum & coconut crumble in two bowls

    Caramelised pear, rum & coconut crumble

    A star rating of 5 out of 5.2 ratings

    Try this grown-up take on a crumble. Pears stand up well to a nutty crumble topping, while the rum cuts through the sweetness. Enjoy with clotted cream

  • Pear & chocolate flapjack crumble served in a bowl

    Pear & chocolate flapjack crumble

    A star rating of 4.7 out of 5.9 ratings

    We can't resist a crumble when the weather gets colder. Make this pear and chocolate flapjack crumble using just five ingredients – simple and delicious

  • Slices of maple pear, pecan & mascarpone roulade on plates

    Maple pear, pecan & mascarpone roulade

    A star rating of 4.7 out of 5.10 ratings

    Try the combo of pecans and maple syrup with juicy pears and a light-as-air sponge in this impressive roulade. It's great with a cuppa or served as a pudding

  • Mango, pear & ginger crumble

    Mango, pear & ginger crumble

    A star rating of 4.8 out of 5.15 ratings

    This crumble is a perfect pud for the freezer - and we've given it a tropical twist

  • Cassis & bay-baked pears with blackberries served in a bowl

    Cassis & bay-baked pears with blackberries

    A star rating of 5 out of 5.6 ratings

    Impress dinner guests with this grown-up dessert. Pears are wonderful for soaking up flavours – here that's cassis, red wine, blackberry and bay leaves

  • Sticky ginger pear pudding

    Sticky ginger pear pudding

    A star rating of 4.7 out of 5.22 ratings

    A great last-minute alternative to a traditional Christmas pudding - plus it reheats in only five minutes

  • A salted caramel pear cake with rosemary on a cake stand

    Salted caramel pear cake

    A star rating of 4.7 out of 5.6 ratings

    Bake a cake that has it all: moist, fragrant sponge, silky Italian meringue, tahini buttercream and sharp pear-laced salted caramel. Serve with a cup of tea.

  • Rhubarb & pear crumble

    Rhubarb & pear crumble

    A star rating of 4.7 out of 5.30 ratings

    This has a lovely crunchy topping that tastes like flapjack, perfect comfort food

  • Anjou pear cake

    Anjou pear cake

    A star rating of 4.6 out of 5.86 ratings

    This fruity cake is at its best when made with melting, buttery pears

  • Pear and hazelnut dartois 2016

    Pear & hazelnut dartois

    A star rating of 4.9 out of 5.8 ratings

    A dartois is a delicate puff pastry tart, filled with frangipane and fresh fruit - a winning dessert if you're entertaining guests