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Rhubarb & pear crumble
Rhubarb & pear crumble
A star rating of 4.7 out of 5.32 ratings

This has a lovely crunchy topping that tastes like flapjack, perfect comfort food

Rhubarb & custard crunch
Rhubarb & custard crunch
A star rating of 4.3 out of 5.7 ratings

Kids will enjoy assembling these little pots. If rhubarb isn't your thing, any cooked or canned fruit works well

Autumn crunchy crumble
Autumn crunchy crumble
A star rating of 4.2 out of 5.7 ratings

Children will love helping to make this easy fruit pudding - apples, pears or plums are topped with crunchy crumble mix

Nutrition: Per serving (6)

  • kcal527
  • fat25g
  • saturates13g
  • carbs65g
  • sugars29g
  • fibre7g
  • protein7g
  • salt0.4g
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Method

  • step 1

    Heat oven to 180C/160C fan/gas 4. Drain the pears (keeping the syrup) and cut each half in half. Tip into a dish or ovenproof pan about 22cm across. Drizzle 2-3 tbsp of the syrup from the can over them.

  • step 2

    Melt the butter and syrup in a saucepan, then stir in the oats and a pinch of salt. Quickly mix in the chocolate, but don’t let it melt. Tip the mixture over the pears.

  • step 3

    Bake for 30 mins until golden and crisp. Cool for 5 mins before serving with some double cream or ice cream, if you like.

Recipe from Good Food magazine, September 2018

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Comments, questions and tips (7)

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Overall rating

A star rating of 4.8 out of 5.12 ratings

weiyenlovecats

Can I use normal pears?

Purpleemsy

question

At step 2, where it says melt butter and syrup in pan, does that mean both the golden syrup and the syrup from the cans, or just the golden syrup?

goodfoodteam avatar
goodfoodteam

Hi, thanks for your question. It's just the golden syrup that you melt with the butter in step 2. We hope this helps. Best wishes, BBC Good Food Team.

sproffitt5494yrSSt-

question

Can this be cooked in an air fryer

goodfoodteam avatar
goodfoodteam

Hi, thanks for your question. We haven't tried this in an air fryer so can't guarantee how it would turn out. We'd recommend referring to the user manual for advice, or reading our page 'What not to cook in an air fryer' (bbcgoodfood.com/howto/guide/what-not-to-cook-in-an-air-fryer). We hope this…

mishmoshery

question

Hi there! How should I store this crumble if I wish to make it the day before serving it? Thank you!

goodfoodteam avatar
goodfoodteam

Hi, you can store it in the fridge. You can do this either before or after you bake it. We hope this helps. Best wishes, BBC Good Food Team.

George Sykes avatar

George Sykes

tip

by drizzle the syrup it means the reserved syrup from the pears!

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