
Pasta recipes
Showing items 1 to 24 of 81
Beef stroganoff
Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice.
Stuffed pasta bake bolognese
Combine two favourites – bolognese and stuffed pasta shells – to make the ultimate pasta bake. Serve bubbling from the oven for true comfort food
Vegetarian lasagne
Make our easy vegetarian lasagne using just a handful of ingredients. You can use ready-made tomato sauce and white sauce, or batch cook the sauces and freeze them
Beef ragout
Add a modern-day twist to a classic bolognese with Tom Kerridge's exquisite beef ragout. Serve with hand-cut pappardelle pasta for a great dinner party dish
Sausage ragu
Feed the family this comforting, budget-friendly sausage ragu with pasta. You can freeze the leftovers for another time and it tastes just as good
Slow cooker vegetable lasagne
Make this low-calorie veggie lasagne as a lighter alternative to the traditional bake. It's layered with pasta, ratatouille and sliced aubergine, and packs in all of your five-a-day
Ravioli lasagne
Cook this lasagne for the family on a busy weeknight. It only takes 15 minutes to prepare and uses just five ingredients, including shop-bought ravioli
Bacon & mushroom pasta
A simple one-pan pasta dish with bacon, mushrooms and pesto - ready in under 30 minutes
Next level spaghetti Bolognese
Ramp up your usual spaghetti Bolognese with this recipe which throws in a few unorthodox methods and ingredients to deliver the ultimate pasta dish
Spicy spaghetti with garlic mushrooms
A low fat, fail-safe pasta dish that proves that it's just as easy to whip up a meal as it is to turn on the microwave
Spicy squid ragu with pasta & clams
Enjoy this spicy squid ragu on its own like a tapa or with chips – you can also swap the squid out for different seafood, if you like
Slow cooker lasagne
Slow cook your next lasagne for extra tender mince – and this version is low-fat and low-calorie. A healthy family meal to give you comfort on cold nights
Linguine with avocado, tomato & lime
Use guacamole ingredients to make this low-calorie vegan linguine which can also be served cold as a pasta salad. It delivers on flavour and it's healthy.
Big-batch bolognese
Whip up a huge batch of bolognese that's fit to feed a hungry crowd, or freeze half for a speedy midweek meal
Next level spaghetti & meatballs
Make the ultimate meatballs in a rich tomato sauce to serve over spaghetti. Comfort food at its best, this will prove a hit at the family dinner table
Pasta with salmon & peas
Make this salmon pasta in under 20 minutes for a dinner the whole family can enjoy. Kids will love the fun-shaped pasta while packing in fibre and omega-3
Slow cooker mac ’n’ cheese
There’s no need to make a white sauce with this easy recipe. Just tip the ingredients into your slow cooker for a velvety smooth veggie pasta dish
3-veg mac 'n' cheese
Sneak vegetables into macaroni cheese, a popular family meal that becomes even more nourishing for kids with the addition of butternut squash, leeks and peas
Samphire & lemony salmon linguine
Juicy, salty samphire works really nicely along with the tender fish in this lemony pasta dish
Chestnut mushroom, fennel & bacon fusilli
Store cupboard ingredients, spices and seasonal veg make this recipe the tastiest way to get 3 of your 5 a day
Springtime spaghetti & meatballs
For a warmer weather take on this Italian classic replace beef with pork and swap tomato sauce with garden greens
Creamy lemon & cabbage pasta with garlic crumbs
Throwing together store cupboard staples with pasta can make a surprisingly luxurious supper
Orecchiette with anchovies & purple sprouting broccoli
This humble southern Italian dish spiked with chilli and lemon juice is topped with fried breadcrumbs for added crunch
Walnut & red pepper pesto pasta
Homemade pesto knocks spots off shop-bought jars. This earthy blend is a new take on the versatile Italian sauce