Showing 1 to 24 of 62 results

  • Ultimate onion tart

    Ultimate onion tart

    A star rating of 4.5 out of 5.35 ratings

    This simple quiche is a classic veggie favourite

  • The ultimate makeover: Onion tart

    The ultimate makeover: Onion tart

    A star rating of 4.6 out of 5.21 ratings

    Angela Nilsen reinvents a
    buffet favourite to
    make it far healthier – a lovely dish for spring

  • Cheese & caramelised onion tart cut into slices

    Cheese & caramelised onion tart

    A star rating of 5 out of 5.7 ratings

    Entertain friends and family with Tom Kerridge’s cheese and onion tart that guarantees the sweetest caramelised onions and perfectly crisp pastry

  • Easy cheese & onion slice

    Easy cheese & onion slice

    A star rating of 4.9 out of 5.60 ratings

    This cheesy dish is a great buffet recipe for guests to just help themselves to

  • Sausage, sage and onion stuffing on board

    Sausage, sage & onion stuffing

    A star rating of 4.9 out of 5.86 ratings

    A slice of our classic sausage, sage and onion stuffing is a must-have for Christmas dinner. It's also great as a side with your Sunday roast

  • Cheeseboard & onion tart

    Cheeseboard & onion tart

    A star rating of 4.8 out of 5.59 ratings

    Use up remnants of cheese in this delicious tart – a mixture of blue, creamy and cheddar works well

  • Caramelised carrots & red onions in a white serving bowl

    Caramelised carrots & onions

    A star rating of 4.7 out of 5.42 ratings

    The perfect caramelised carrots to accompany any roast - try them alongside your Sunday lunch or Christmas turkey

  • Red onion & rosemary focaccia

    Red onion & rosemary focaccia

    A star rating of 4.8 out of 5.40 ratings

    This rustic red onion & rosemary focaccia makes a great partner to salads and antipasti

  • A thick slice of cheese, onion and potato pie in a shortcrust pastry, with salad

    Cheese, onion & potato pie

    A star rating of 4 out of 5.44 ratings

    This deep-dish cheese, onion and potato pie is the perfect vegetarian comfort food for chilly evenings. Enjoy leftovers for the lunch the next day, too.

  • Red onion chutney in a glass jar and on biscuits

    Caramelised onion chutney

    A star rating of 4.6 out of 5.38 ratings

    This rich caramelised red onion chutney is easy to make and will enhance any salad - or try serving it with warm goat's cheese on toast.

  • A serving of caramelised red onion & anchovy pasta with gremolata

    Caramelised red onion & anchovy pasta with gremolata

    A star rating of 5 out of 5.6 ratings

    After a luxurious dinner for two? Perfect for Valentine’s Day, this pasta needs a little prep, but the cooking is simple, so you can enjoy time together

  • Sausages with quick onion gravy

    Sausages with quick onion gravy

    A star rating of 4.7 out of 5.47 ratings

    A simple idea for homemade gravy turns this family supper into something far more interesting

  • Red onion, feta & olive tart

    Red onion, feta & olive tart

    A star rating of 4 out of 5.35 ratings

    A great party nibble or a main meal for the family accompanied by a salad

  • Beet & caramelised onion tart

    Beet & caramelised onion tart

    A star rating of 3.7 out of 5.42 ratings

    A great make-ahead vegetarian main that is much easier than it looks, from Trill Farm in Devon

  • One beef sandwich with pink pickled onions

    Beef sandwich with pink pickled onions

    A star rating of 0 out of 5.0 ratings

    Make our spicy beef for dinner, then use the leftovers to make this filling sandwich with homemade pink pickled onions and punchy greens

  • Braised beef with red onions & wild mushrooms

    Braised beef with red onions & wild mushrooms

    A star rating of 4.3 out of 5.25 ratings

    Rich, sticky and packed with flavour, this is the kind of beef dish that puts a smile on everyone's face, even on the bleakest winter day

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