Lamb, apricot & shallot tagine

Moroccan recipes

Exotic North African dishes that are big on flavour, aroma and spice. Try an easy chicken tagine, or roll up some Speedy Moroccan meatballs.

3 ratings 4.7 out of 5 star rating

This game bird is a lot like chicken, so can be cooked in the same way - give it a whirl in this fragrant Moroccan-spiced casserole

1 hr and 40 mins
More effort
35 ratings 4.5 out of 5 star rating

This hearty stew, full of vibrant veg and warming spices, is a Hemsley sister favourite. Serve with a side of cauliflower tabbouleh as a light accompaniment

55 mins
More effort
Healthy
Gluten-free
Advertisement
14 ratings 3.9 out of 5 star rating

Wholewheat grains keep you fuller for longer - flavour with dates, lemon, cumin and cinnamon

35 mins
Easy
30 ratings 4.2 out of 5 star rating

Warm up with our easy slow cooker lamb stew, with aromatic spices and bags of flavour. This simple, crowd-pleasing dish takes just 10 minutes to prep

9 hrs and 10 mins
Easy
19 ratings 5.0 out of 5 star rating

A vegetarian side salad with cumin-roasted carrots, chickpeas, mint, nuts, spinach and salty cheese - great with Moroccan food

50 mins
Easy
Gluten-free
16 ratings 4.3 out of 5 star rating

Roast pumpkin with plenty of garlic then blitz into a Moroccan-style dip with spicy harissa and sesame paste

55 mins
Easy
Healthy
Vegan
296 ratings 4.8 out of 5 star rating

You don't need a clay pot to whip up a fragrant, North Africa tagine - throw it all in a casserole dish and top with feta, mint and lemon.

1 hr and 10 mins
Easy
Healthy
73 ratings 4.9 out of 5 star rating

A Moroccan mainstay, this slow-cooked casserole is flavoured with coriander and ras-el-hanout spices

1 hr and 50 mins
Easy
24 ratings 4.6 out of 5 star rating

This filling soup is healthy and packed with the flavours of North Africa: harissa, ginger, lemon and coriander

1 hr and 5 mins
Easy
30 ratings 4.9 out of 5 star rating

This North African-inspired soup is flavoured with harissa and spices. Serve with hummus toasts and cooling yogurt

1 hr and 20 mins
Easy
99 ratings 4.9 out of 5 star rating

This healthy veggie stew has real depth of flavour. A North African-style dish that contains three of your five-a-day and is great for feeding the family

1 hr and 25 mins
Easy
Healthy
Vegetarian
14 ratings 5.0 out of 5 star rating

Adapted from the Moroccan roast lamb fish 'mechoui', this slow-cooked dish has an aromatic marinade and irresistably fruity sauce

8 hrs
Easy
25 ratings 4.3 out of 5 star rating

This quick, spicy brunch dish is packed with healthy courgettes, chickpeas, tomatos and spinach. Flavour your sauce with rose harissa

30 mins
Easy
Healthy
Vegetarian
27 ratings 4.7 out of 5 star rating

Ras el hanout is a fragrant North African spice. It works perfectly with pork sausages in a tomato casserole sauce with dates and onions

17 mins
Easy
10 ratings 4.4 out of 5 star rating

Packed with vegetable goodness, this low-fat rainbow salad with sweet potato, red onion, parsnip and carrots is a feast for the eyes

50 mins
Easy
Healthy
Vegetarian
40 ratings 4.7 out of 5 star rating

Roasted roots are perfect for making soup- we used parsnips, butternut squash and carrots, flavoured with ras el hanout spice mix

55 mins
Easy
Healthy
Vegetarian
9 ratings 4.8 out of 5 star rating

A cross between a Persian stew and Moroccan tagine, the spices in this slow cooked one-pot are mellow. Serve with rice, couscous or flatbreads

3 hrs and 10 mins
Easy
Advertisement