Showing 1 to 24 of 57 results

  • Chicken curry with red chillies in silver bowl on wooden board

    Chicken jalfrezi

    A star rating of 4.5 out of 5.493 ratings

    Instead of calling the Indian takeaway, make your own easy chicken jalfrezi. Our healthy curry recipe also has two of your 5-a-day and a good dose of vitamin C

  • Chorizo, orzo & sweetcorn summer stew served in a bowl

    Chorizo, orzo & sweetcorn summer stew

    A star rating of 4.7 out of 5.68 ratings

    Fry veg with chorizo and orzo to make this healthy, colourful summer stew. You can add any leftover veg you have in the fridge to reduce food waste

  • Healthy lasagne in a baking dish with a piece taken

    Healthy lasagne

    A star rating of 4.2 out of 5.15 ratings

    Enjoy our lighter version of the family classic – lasagne. It has bags of flavour, but comes in at under 500 calories a portion, as well as packing in four of your five-a-day

  • Salmon in tray with greens

    Sticky mango-roasted salmon

    A star rating of 4.7 out of 5.9 ratings

    Encourage young cooks to make our sticky salmon traybake. The recipe is specially created for children to follow, and includes the equipment needed, too

  • Fridge-raid fried rice served in a wok

    Fridge-raid fried rice

    A star rating of 4.8 out of 5.22 ratings

    Pack in the veg with this healthy chicken fried rice, which uses everyday foods you'll find in the fridge for a quick and easy family supper

  • A serving of healthy chicken burritos

    Healthy chicken burritos

    A star rating of 4.7 out of 5.3 ratings

    Use storecupboard ingredients and leftovers to make this nutritious and easy Mexican-style lunch. The filling for the burritos can be made ahead

  • Spiced salmon & tomato traybake served in a roasting tin

    Spiced salmon & tomato traybake

    A star rating of 4.3 out of 5.64 ratings

    Enjoy this healthy spiced salmon and tomato traybake with a mild curry flavour for a quick and easy midweek meal. Serve with naan bread and lemon wedges

  • Roasted aubergine salad in a serving dish

    Roasted aubergine salad

    A star rating of 5 out of 5.6 ratings

    Create our roasted aubergine salad with lots of different colours and textures, then serve it on a platter to deliver big impact for small effort

  • Sausage & white bean casserole served in a roasting dish

    Sausage & white bean casserole

    A star rating of 4.5 out of 5.107 ratings

    Make this easy chipolata, bean and roasted veg one-pan dish for a healthy, flavour-packed meal that the whole family will love. It offers four of your five-a-day

  • One chicken & tzatziki wrap

    Chicken & tzatziki wraps

    A star rating of 5 out of 5.2 ratings

    Pile chunks of chicken with cucumber, tomatoes and tzatziki to make these easy wraps. They're budget friendly and take less than 30 minutes to make

  • Healthy chicken stir-fry served with rice

    Healthy chicken stir-fry

    A star rating of 4.4 out of 5.11 ratings

    Make this nutritious, veg-packed stir-fry when you need dinner fast – and if you like a hit of spice, add some chilli to the rich peanut dressing

  • Spicy beef taco bowl in a shallow bowl

    Spicy beef taco bowl

    A star rating of 4.9 out of 5.7 ratings

    Get all five of your five-a-day in this Mexican-inspired spicy beef taco bowl. Full of textures and flavours, it can be partly prepped ahead

  • Vegetarian sweetcorn chowder in two bowls

    Sweetcorn chowder

    A star rating of 4.4 out of 5.6 ratings

    Combine different alliums to give a layered onion flavour to this vegetarian sweetcorn chowder. The sweetness of the corn pairs with onions beautifully

  • Ginger chicken & green bean noodles served on a plate

    Ginger chicken & green bean noodles

    A star rating of 3.9 out of 5.37 ratings

    Try this speedy one-pan ginger chicken with noodles and green beans as a quick and easy midweek meal. It's healthy, low in fat and calories, too

  • Vegetarian pastitsio in a large baking dish with a small bowl of onion and tomato salad alongside

    Vegetarian pastitsio

    A star rating of 3.8 out of 5.8 ratings

    In our veggie version of this Greek pasta dish, budget-friendly lentils replace the meat and we've used a little balsamic vinegar instead of wine

  • Duck ragu with pappardelle & swede served in a bowl

    Duck ragu with pappardelle & swede

    A star rating of 4.8 out of 5.44 ratings

    Substituting half your pasta for swede ribbons and the breast of the duck rather than the leg makes this a leaner, but equally delicious, ragu

  • Chicken, sweet potato & pea curry served in a bowl

    Chicken, sweet potato & pea curry

    A star rating of 4.2 out of 5.20 ratings

    Serve this family-friendly chicken curry with rice or roti. It's tasty and healthy, containing four of your 5-a-day. Add extra korma paste for added spice

  • Chicken peanut pie with one scoop taken on blue background

    Chilli chicken & peanut pies

    A star rating of 4 out of 5.32 ratings

    Add peanut butter to your pie filling for creaminess and top with a bean and potato mash for extra nutrients. A healthy yet hearty, gluten-free dinner

  • Lamb curry with cucumber raita on plate with spoon

    Lamb & squash biryani with cucumber raita

    A star rating of 4.2 out of 5.14 ratings

    Cook our healthy lamb curry with butternut squash for a tasty, filling dinner. It's low-calorie, rich in iron and provides three of your 5-a-day

  • Sardine pasta with crunchy parsley crumbs

    Sardine pasta with crunchy parsley crumbs

    A star rating of 4.4 out of 5.26 ratings

    An affordable way to include oily fish in your diet. Canned sardines are a great source of omega 3 and add oomph to this simple, family pasta dish

  • A plate with miso burgers with mint & pomegranate slaw

    Miso burgers with mint & pomegranate slaw

    A star rating of 3.8 out of 5.22 ratings

    If you're after some healthy vegetarian burgers look no further than these, made with chickpeas plus a delicious mint and pomegranate slaw on the side

  • Burritos stuffed with tomato rice served, sliced, on a platter

    Mexican spiced tomato rice

    A star rating of 3.6 out of 5.14 ratings

    Try using this spicy, Mexican-style rice in our Brazil nut burritos for lunch or dinner. With a spike of chilli heat, it's proof that comfort food needn't be bland

  • Two servings of chicken, squash & chickpea stew

    Chicken, squash & chickpea stew

    A star rating of 0 out of 5.0 ratings

    Top this filling family-friendly chicken and chickpea stew with a spicy harissa yogurt. For little ones, you can serve with simple plain yogurt

  • Panko pesto fish served with wedges and peas

    Panko pesto fish

    A star rating of 0 out of 5.0 ratings

    Use pesto, breadcrumbs and chopped pine nuts as a quick and versatile topping for white fish. Serve with wedges, peas and a capers, dill, lemon and mayo dip

Advertisement
Advertisement
Advertisement
Advertisement