Showing 1 to 24 of 53 results

  • Sausage & leek mash pie served in a casserole dish

    Sausage & leek mash pie

    A star rating of 4.7 out of 5.132 ratings

    Enjoy sausages and kale with a cheesy mash topping made with leeks and mustard. You can freeze this pie for busy weeknights when you need to feed a crowd

  • Minced beef cobbler

    Minced beef cobbler

    A star rating of 3.8 out of 5.49 ratings

    A hearty yet healthy dish that's perfect for a rainy evening, and it's low-fat too

  • Lentil ragu in two bowls with Parmesan

    Lentil bolognese

    A star rating of 4.2 out of 5.285 ratings

    Struggle to get your five-a-day? This superhealthy lentil ragu will get you four steps closer and can be frozen for extra convenience

  • A serving of big-batch pressure cooker bolognese

    Big-batch pressure cooker bolognese

    A star rating of 5 out of 5.3 ratings

    Stock up the freezer with this comforting pasta sauce. It will keep frozen for up to three months, so it’s great to have on hand for busy weeks

  • Spaghetti bolognese in a white bowl with parmesan

    Big-batch bolognese

    A star rating of 4.6 out of 5.70 ratings

    Whip up a huge batch of bolognese that's fit to feed a hungry crowd, or freeze half for a speedy midweek meal

  • Hidden veg ragu in a casserole dish

    Hidden veg ragu

    A star rating of 4.6 out of 5.11 ratings

    Have a veg dodger in the family? This 'hidden' veg ragu packs in celery, carrots and tomatoes with pork and beef mince to make a flavour-packed family meal

  • Beef shin pie alongside a bowl of mash

    Beef shin pie

    A star rating of 4.7 out of 5.3 ratings

    There's nothing like a meat pie when you crave a comforting supper. A beef casserole makes a fabulous pie filling, and here we've slow-cooked it for extra-tender results

  • Pork goulash with herby dumplings

    Pork goulash with herby dumplings

    A star rating of 4.2 out of 5.70 ratings

    Goulash makes a great freezer standby - just the job when you're pushed for time, but want the comfort of a stew

  • Bowl of vegetable & lentil soup with spoon

    Winter vegetable & lentil soup

    A star rating of 4.2 out of 5.90 ratings

    When it's cold outside, treat yourself to a healthy homemade vegetable soup, packed with immunity-supporting vitamin C and four of your 5-a-day

  • Peppered mackerel fishcakes

    Peppered mackerel fishcakes

    A star rating of 4.7 out of 5.71 ratings

    Use up leftover mash to create a comforting, good-value family meal

  • Squidgy chocolate pear pudding

    Squidgy chocolate pear pudding

    A star rating of 4.9 out of 5.162 ratings

    This hot, gooey chocolate pud, with dark chocolate and canned pears, can be made ahead and frozen – a perfect no-fuss dinner party dessert

  • Sausage ragu served in a casserole dish

    Sausage ragu

    A star rating of 4.6 out of 5.447 ratings

    Feed the family this comforting, budget-friendly sausage ragu with pasta. You can freeze the leftovers for another time and it tastes just as good

  • Cheese & bacon lasagne

    Cheese & bacon lasagne

    A star rating of 4.4 out of 5.109 ratings

    This freezable, family-friendly recipe is economical and has a wonderful comfort-food feel about it

  • Enchilada pie in a serving dish with a slice taken out

    Enchilada pie

    A star rating of 4.6 out of 5.218 ratings

    Give your midweek meal a Mexican twist with our easy enchilada pie. Packed with nutritious veggies, it provides a whopping four of your 5-a-day

  • Beef bourguignon cottage pie

    Beef bourguignon cottage pie

    A star rating of 4.8 out of 5.44 ratings

    A hearty meal for all the family, by Gary Rhodes. You can prepare it up to a month in advance

  • A dish of slow-cooked chicken curry with brown rice

    Slow-cooker chicken curry

    A star rating of 4.4 out of 5.131 ratings

    Try this easy, one-pot chicken curry that's low-fat, low-calorie and delivers three of your five-a-day. It's slow-cooked so the meat is beautifully tender

  • A plate serving IPA treacle tart

    IPA treacle tart

    A star rating of 5 out of 5.6 ratings

    Add a little grapefruit zest to bring out the vibrant hop bitterness in this fabulous treacle tart made with pale ale. Scatter over honeycomb shards to serve

  • Healthy courgette, potato & cheddar soup in a white bowl topped with cheese

    Courgette, potato & cheddar soup

    A star rating of 4.7 out of 5.331 ratings

    This healthy low-calorie soup is a delicious way to use up courgettes when they're in season. Plus it's freezable, so you can make it in summer and enjoy all year

  • Friday night fish pie

    Friday night fish pie

    A star rating of 4.7 out of 5.63 ratings

    Everyone loves a fish pie. Lulu Grimes shares a delicious, easy recipe to pop in the freezer for those busy nights

  • Cali-kale sausage bake

    Cauli-kale sausage bake

    A star rating of 4.4 out of 5.37 ratings

    This cheap, crowd-pleasing meal is easy, hearty fare. This needs hardly any prep and it's pure comfort food, with a good helping of veg and hot bubbling cheese

  • Chickpea curry in a round dish with spoon

    Chickpea curry

    A star rating of 4.7 out of 5.429 ratings

    This easy chickpea curry, created by reader Jon Gregg, is a vegan recipe that's three of your five-a-day. It works well as a main course or a simple side dish

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