Showing 1 to 24 of 92 results

  • Pot of kidney bean curry next to two bowls of rice

    Kidney bean curry

    A star rating of 4.5 out of 5.242 ratings

    A rescue recipe for when there's nothing in the fridge or when you fancy something cheap, this curry is delicious and filling. It's healthy and vegan-friendly, too.

  • One portion of speedy lentil coconut curry

    Speedy lentil coconut curry

    A star rating of 4.6 out of 5.15 ratings

    This quick and easy curry has such great depth of flavour – it tastes like it’s been cooked for hours. It's healthy too, as well as being low in fat and calories

  • Chocolate pudding in a bowl with berries on the side and sprinkled on top

    Chocolate chia pudding

    A star rating of 4.2 out of 5.42 ratings

    Make a tasty, healthy chocolate pudding in just five minutes. It's low-calorie and vegan, too, and the chia seeds are a great source of omega-3 fatty acids

  • Vegan Victoria sponge cake with slice taken out, on a cake stand

    Vegan Victoria sponge cake

    A star rating of 3.7 out of 5.90 ratings

    Treat friends and family to a Victoria sponge cake made with vegan ingredients. This easy recipe is perfect for afternoon tea or a coffee morning

  • Teriyaki tofu in two bowls

    Teriyaki tofu

    A star rating of 4.8 out of 5.5 ratings

    Marinade tofu with teriyaki sauce and serve with broccoli and noodles or rice to make this easy veggie midweek meal. It takes under 30 minutes to make

  • Easy vegan banana bread on floral plate

    Vegan banana bread

    A star rating of 4.5 out of 5.489 ratings

    Use up your ripe bananas to make easy vegan banana bread – the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter

  • Vegan chilli served in bowls with white rice

    Vegan chilli

    A star rating of 4.7 out of 5.240 ratings

    Our healthy vegan chilli recipe packs in plenty of vegetables and doesn’t fall short on the flavour front. Serve it with rice or in jacket potatoes for a filling supper

  • Spinach, sweet potato and lentil dhal with fork on plate

    Spinach, sweet potato & lentil dhal

    A star rating of 4.8 out of 5.840 ratings

    A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper

  • Vegan leek & potato soup

    Vegan leek & potato soup

    A star rating of 4.3 out of 5.11 ratings

    Try this dairy-free, plant-based twist on the classic leek and potato soup. Ideal for lunch or a starter, top with chopped chives and enjoy with crusty bread

  • Three vegan chocolate brownie squares

    Vegan brownies

    A star rating of 4.5 out of 5.102 ratings

    Try these squidgy chocolate brownies without the dairy or eggs. They're perfect for vegans and people following a dairy-free diet and they taste utterly divine

  • Vegan mac & cheese in a large baking dish

    Vegan mac & cheese

    A star rating of 4 out of 5.1 rating

    Indulge in a vegan version of classic mac & cheese for a dairy-free take on everyone's favourite cheesy pasta dish

  • Vegan meatballs served with spaghetti

    Vegan meatballs

    A star rating of 3.9 out of 5.26 ratings

    Try a vegan version of meatballs, made with mushrooms, oats and black beans and topped with a delicious tomato sauce. Serve with spaghetti or polenta

  • Jackfruit with guacamole on tortilla

    Vegan pulled BBQ jackfruit

    A star rating of 4 out of 5.61 ratings

    Learn how to cook jackfruit and use it to make a vegan 'pulled' meat substitute. Perfect for stuffing into bread rolls and enjoying with all the barbecue trimmings

  • John Torode's vegan shepherd's pie in a baking dish

    Vegan shepherd's pie

    A star rating of 4.1 out of 5.135 ratings

    A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. It's low calorie, low fat, and perfect for when the nights draw in

  • Spiced aubergine bake

    Spiced aubergine bake

    A star rating of 4.6 out of 5.61 ratings

    This is vegan comfort food at its best. Layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal

  • Carrot and coriander soup in a bowl garnished with fresh coriander

    Carrot & coriander soup

    A star rating of 4.7 out of 5.662 ratings

    Everyone loves this super healthy soup, perfect for an easy supper

  • Falafel burgers in a pitta bread with salsa

    Falafel burgers

    A star rating of 4.3 out of 5.719 ratings

    A healthy burger that's filling too. These are great for anyone after a satisfying bite low in calories.

  • No-bake flapjacks in a tin

    No-bake flapjacks

    A star rating of 0 out of 5.0 ratings

    Craving a snack? Whip up these easy no-bake vegan flapjacks, which you can flavour with chocolate chips or dried fruit and nuts of your choosing

  • Three bowls of slow-cooker pumpkin soup

    Slow-cooker pumpkin soup

    A star rating of 0 out of 5.0 ratings

    Put in a little effort the night before and you can have a velvety soup ready as a starter for a special dinner with guests. This recipe serves six generously

  • A bowl of vegetable tagine with summer vegetables, and pulses

    Vegan tagine

    A star rating of 4.4 out of 5.109 ratings

    Achieve all five of your five-a-day with this easy vegan tagine. It's bursting with summer veg, including courgettes, tomatoes and peas, alongside storecupboard staples such as chickpeas and raisins

  • Crispy tofu on a plate beside a chilli dipping sauce

    Easy crispy tofu

    A star rating of 0 out of 5.0 ratings

    Enjoy this golden crispy tofu with sweet chilli sauce and sliced spring onions. You could also make it in an air-fryer, if you like

  • Vegan mayonnaise in a jar, with some spread on a slice of bread alongside

    Vegan mayonnaise

    A star rating of 0 out of 5.0 ratings

    Rustle up this plant-based mayo to use for salad dressings, dips, or spread in your favourite sandwich. It's very simple and quick to make

  • One-pot mushroom & potato curry

    Mushroom & potato curry

    A star rating of 4.3 out of 5.379 ratings

    Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour

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