Advertisement

Showing items 1 to 24 of 81

  • Vegan chilli served in bowls with white rice

    Vegan chilli

    A star rating of 4.7 out of 5.220 ratings

    Our healthy vegan chilli recipe packs in plenty of vegetables and doesn’t fall short on the flavour front. Serve it with rice or in jacket potatoes for a filling supper

  • Spiced aubergine bake

    Spiced aubergine bake

    A star rating of 4.6 out of 5.55 ratings

    This is vegan comfort food at its best. Layer up slices of aubergine with a spicy coconut milk and tomato sauce for a hearty, warming meal

  • Falafel burgers in a pitta bread with salsa

    Falafel burgers

    A star rating of 4.3 out of 5.709 ratings

    A healthy burger that's filling too. These are great for anyone after a satisfying bite low in calories.

  • Three vegan chocolate brownie squares

    Vegan chocolate brownies

    A star rating of 4.6 out of 5.90 ratings

    Try these squidgy brownies without the dairy or eggs. They're perfect for vegans and people following a dairy-free diet and they taste utterly divine

  • Spinach, sweet potato and lentil dhal with fork on plate

    Spinach, sweet potato & lentil dhal

    A star rating of 4.8 out of 5.771 ratings

    A comforting vegan one-pot recipe that counts for 3 of your 5-a-day! You can't go wrong with this iron-rich, low-fat, low-calorie supper

  • Jackfruit with guacamole on tortilla

    Vegan pulled jackfruit

    A star rating of 4 out of 5.59 ratings

    Use jackfruit to make this clever vegan 'pulled' meat substitute, perfect for stuffing into bread rolls and enjoying with all the barbecue trimmings

  • Vegan meatballs served with spaghetti

    Vegan meatballs

    A star rating of 3.9 out of 5.23 ratings

    Try a vegan version of meatballs, made with mushrooms, oats and black beans and topped with a delicious tomato sauce. Serve with spaghetti or polenta

  • Easy vegan banana bread on floral plate

    Vegan banana bread

    A star rating of 4.6 out of 5.441 ratings

    Use up your ripe bananas to make easy vegan banana bread – the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter

  • John Torode's vegan shepherd's pie in a baking dish

    Vegan shepherd's pie

    A star rating of 4.2 out of 5.124 ratings

    A warming vegan supper with porcini mushrooms, leeks, carrots, and butternut squash, topped with crispy potatoes. It's low calorie, low fat, and perfect for when the nights draw in

  • Carrot and coriander soup in a bowl garnished with fresh coriander

    Carrot & coriander soup

    A star rating of 4.7 out of 5.620 ratings

    Everyone loves this super healthy soup, perfect for an easy supper

  • One-pot mushroom & potato curry

    Mushroom & potato curry

    A star rating of 4.3 out of 5.367 ratings

    Create a tasty, spicy vegetarian dish with mushroom and curry in less than half an hour

  • Chocolate pudding in a bowl with berries on the side and sprinkled on top

    Chocolate chia pudding

    A star rating of 4.1 out of 5.35 ratings

    Make a tasty, healthy chocolate pudding in just five minutes. It's low-calorie and vegan, too, and the chia seeds are a great source of omega-3 fatty acids

  • Pot of kidney bean curry next to two bowls of rice

    Kidney bean curry

    A star rating of 4.5 out of 5.224 ratings

    A rescue recipe for when there's nothing in the fridge or when you fancy something cheap, this curry is delicious and filling. It's healthy and vegan-friendly, too.

  • A bowl of vegetable tagine with summer vegetables, and pulses

    Vegan tagine

    A star rating of 4.4 out of 5.108 ratings

    Achieve all five of your five-a-day with this easy vegan tagine. It's bursting with summer veg, including courgettes, tomatoes and peas, alongside storecupboard staples such as chickpeas and raisins

  • Vegan Victoria sponge cake on a platter dusted with icing sugar

    Vegan sponge cake

    A star rating of 3.8 out of 5.82 ratings

    Treat friends and family to a Victoria sponge cake made with vegan ingredients. This easy recipe is perfect for afternoon tea or a coffee morning

  • Vegan burritos wrapped in foil

    Vegan burritos

    A star rating of 4.9 out of 5.87 ratings

    Pack these vegan wraps with vegetables, rice and chipotle black beans to make a delicious and nutritious lunch.

  • Coconut & banana pancakes

    Coconut & banana pancakes

    A star rating of 4.6 out of 5.16 ratings

    These vegan coconut milk pancakes with passion fruit and banana topping couldn't be simpler. They're perfect for a brunch with family and friends

  • Vegetables on platter with hummus in bowl

    Avocado hummus & crudités

    A star rating of 4 out of 5.9 ratings

    Get all five of your 5-a-day with this healthy, low-calorie, vegan recipe that works as lunch or a starter. Enjoy deliciously creamy hummus made with avocado

  • One serving of alu tamatar masala

    Alu tamatar masala

    A star rating of 5 out of 5.2 ratings

    Try this vegan dish of potatoes cooked in tomato masala. It's simple to make, but with tomatoes cooked in spices and curry leaves, it's packed with flavour

  • Pizza Margherita on serving board

    Vegan pizza Margherita

    A star rating of 4.7 out of 5.15 ratings

    Vegans needn't miss out on pizza Margherita. Our recipe combines the classic flavours of this Italian comfort food using plant-based substitutes

  • Smashed cannellini bean crostini in a small bowl

    Smashed cannellini bean crostini

    A star rating of 4.7 out of 5.3 ratings

    Add a little more oil to this smashed cannellini bean dip, if you prefer – the more you add, the silkier it becomes

  • Indian butternut squash curry in a bowl with rice

    Indian butternut squash curry

    A star rating of 4.6 out of 5.191 ratings

    Up your veg count and get three of your five-a-day with this fragrant, low fat vegetarian curry

  • Vegetarian black bean chilli with white rice

    Black bean chilli

    A star rating of 4.5 out of 5.159 ratings

    This flavoursome vegetarian chilli is great for casual entertaining - just lay everything out and let people add their own toppings

Advertisement
Advertisement
Advertisement
Advertisement