Cookie recipes

These nutty biscuits are packed with chocolate chunks and chewy dried fruit - swap the cashews for peanuts if you prefer

These colourful cookies are bound to be a big hit with kids and adults alike

These freezable biscuits are completely irresistible and make a great gift for kids to give to teachers or grandparents

Get the kids in the kitchen to make these chewy cookies packed with Smarties and pretty rainbow sprinkles

Use this recipe to make our raspberry dodgers, vanilla spirals, checkerboard and ginger biscuits. Box up your biscuits into a festive box to gift to friends

You've got all bases covered with white, milk and dark chocolate in these American-style cookies, best enjoyed warm with a cold glass of milk

You can't beat American-style cookies with big chunks of chocolate and nuts. The perfect grown-up biscuit

If you like American-style cookies, you’ll love
these pale, chewy delights. Plus, they can be baked from frozen

Transform buttery chocolate chip cookie dough into a pie with a decadent triple chocolate filling. It's a crowd-pleasing treat for parties and special occasions

Oaty, chewy, spicy cookies - ready in under an hour and great for tea time

Put your feet up and enjoy these moreish gingerbread cookies with a cuppa, made with aromatic cloves, ginger, cinnamon and rich black treacle

Toast oats before mixing them into the dough to make these fruity cookies, a delicious hybrid of syrupy flapjacks and coconut macaroons

What's in a name? Pop these in the oven, forget about them overnight, and you'll have crumbly cookies in the morning

These quick marzipan cookies with a hint of cinnamon can be made in just 25 minutes. Leave them plain or add a few chopped almonds for a crunchy topping

Indulge in these deliciously rich and fudgy choc and mint cookies. The recipe makes quite a loose batter, but it will firm up and set in the oven

These are truly delicious – crunchy round the edges, chewy in the centre

Enjoy these traditional Norwegian butter cookies at Christmas as a treat for family and friends. They’re quick to make, and taste delicious

These simple buttery biscuits are made with agave syrup, which is sweeter than sugar, meaning you can add less while still achieving a delicious taste

This easy yet delicious recipe was whipped up by the Year 7 pupils from the Priory School in Suffolk

Make double the quantity of this fruity cookie dough and freeze, so delicious home-baked biscuits are always close at hand

Great for keeping the biscuit tin topped up over Christmas, these sweet shortbread thins make a perfect treat

Everyone needs a treat now and again! These oat-packed biscuits are designed to be stored in the freezer – simply bake when the mood strikes

Cute chewy bites. Make one giant version, then stamp out the star shapes - leaving lots of bits to nibble!