Afternoon tea recipes
Showing 1 to 24 of 105 results
Morello cherry & almond traybake
This fruity cake uses ground rice and almond extract for a cheaper bake - perfect for a cake sale or as a teatime treat
Afternoon tea churros
Move over doughnuts - these Spanish-inspired piped puds are dusted with cinnamon and served with British clotted cream and jam
Coffee & pecan squares
Rustle up this traybake with coffee and pecan flavours for a grown up sweet treat. Serve a square with a cuppa for afternoon tea or a mid-morning snack
Moroccan orange & cardamom cake
Replace sugar with xylitol and swap butter and oil for a puréed whole orange in this light and zesty cake, with ground almonds and polenta
Hazelnut latte cake
Give coffee cake the ultimate upgrade - layer with chocolate hazelnut frosting, add a creamy topping and sprinkle with crushed nuts
Scotch eggs
A hidden layer of bacon makes this traditional scotch egg recipe extra special
Fresh mint tea
Grab a handful of fresh mint leaves and pour over boiling water to release its wonderful flavour and scent. Sweeten the tea with honey according to taste
Pistachio & orange madeleines
These beautiful shell-shaped light sponge cakes are ideal with a cup of tea, or serve with creamy desserts
Nutty Florentine bars
This clever tray bake combines a buttery shortbread base with a Florentine inspired topping - finished with cherries and dark chocolate
Strawberries & cream slice
Try the heavenly combination of strawberries and cream on a shortbread base. This dessert makes a glorious al fresco afternoon tea to share with friends
Club sandwich
This layered sandwich, a favourite of gastro-pubs across the country, makes a tasty meal for one
Cheddar & sage scones
Make sure you use a punchy mature cheese to shine through these savoury scones made with mustard and buttermilk
Mini sausage rolls
Everybody's favourite party food. John Torode's trick is to add water to the sausage mix, which makes the pastry puff up
Maracuja (Passion fruit mousse traybake)
We've turned this tangy Brazilian mousse pudding into a traybake cheesecake with biscuit base and gelatine to help with slicing
Lemonade scones
Bake a batch of these easy lemonade scones to serve for afternoon tea. Pair them with plenty of clotted cream and jam – and a cup of tea, of course! – for a classic British treat
Apple crumble & custard cupcakes
These extra-special cupcakes taste just like traditional crumble and custard - top with cream icing and apple-shaped biscuits
Orange & coriander drizzle cake
This fruity bake has a whole orange whizzed up and added to the batter for a zesty teatime treat
Lemon bars
Bake a batch of these gorgeous lemon bars for the perfect teatime treat. These citrusy, melt-in-the-mouth slices are hard to resist.
Bakewell cheesecake
This almond and cherry baked cheesecake is a heavenly marriage of two amazing desserts
Chai tea
A warming spiced tea, that's the perfect match for our coconut chai traybake. A quick and easy brew that can be made with almond or cow's milk
Shortbread recipe
Bake these classic shortbread biscuits to wow a crowd. You only need four ingredients, but you can mix it up with lemon or orange zest, or try adding chopped pistachios
Fruity teacake
Perfect with a reviving cuppa, this cake
is a keeper and will happily sit in a tin
for a week or soSmoked salmon scotch eggs
Smoked salmon and eggs is a cracking breakfast combination – take it to the next level with these scotch eggs, flavoured with herbs, capers, lemon and cayenne
Fudgy brownies
Indulge in these glorious brownies with a crispy top and soft, fudgy centre. They contain pretzels and nuts too, for added flavour and texture