Choc-orange hot chocolate

Method

• step 1

  Heat the milk, cream and orange zest together in a saucepan until simmering then remove from the heat and pour through a sieve into a jug to remove the orange zest. Pour the infused milk mixture back into the pan and add the chocolate, stirring until the chocolate has melted and is really smooth.

• step 2

  Put the pan back on the heat to warm through then add the orange liqueur. Pour into a mug and serve.