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Showing items 1 to 3 of 6

Showing items 1 to 3 of 3

Elderflower spritz with limes in a small glass
Elderflower spritz
A star rating of 4.5 out of 5.2 ratings

Capture a taste of summer in this thirst-quenching spritz cocktail made with prosecco, gin and elderflower liqueur, and garnished with slices of lime.

No-alcohol granadilla passion fruit spritz served in a glass
Non-alcoholic summer spritz
A star rating of 5 out of 5.1 rating

This non-alcoholic cocktail uses granadilla, a type of passion fruit which is both sweet and sour – it makes a fruity spritz with slight tartness.

Pink gin spritz in a highball glass
Pink gin spritz
A star rating of 5 out of 5.1 rating

Pair fruity pink gin with lychee liqueur to make this refreshing spritz cocktail. It's beautifully delicate and floral – ideal for an al fresco gathering.

  • handful of ice
  • 50ml Campari
  • 90ml dry prosecco
  • 15ml sparkling water
  • orange peel
    twist, to garnish

Nutrition: Per serving

  • kcal235
  • fat0g
  • saturates0g
  • carbs16g
  • sugars16g
  • fibre0.2g
  • protein0.3g
  • salt0.02g
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Method

  • step 1

    Fill a tumbler with ice, then pour over the liqueur and prosecco.

  • step 2

    Top up with sparkling water and stir, then drop in the orange peel twist to garnish.

Recipe from Good Food magazine, June 2022

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Overall rating

A star rating of 3.6 out of 5.3 ratings

vonwhitemanXuDpkg6M

Where is the recipe? Where is the list of ingredients? Where is the method?

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