Matching food with beer can lift a dish and showcase the complex nature of a really great brew. Read our four-part guide to pairing different beer styles.
Lagers are more complex than you might think, and happen to match with lots of different foods.
The second installment of our series looks at super-hoppy India pale ale – a flavour heavyweight that can handle bold dishes.
Hazy wheat beers are aromatic, fruity and robust enough to serve with strong-flavoured savoury dishes.
Try teaming these dark and malty brews with equally rich flavours.
For more on beer and other libation inspiration, visit our cocktail & drinks section.