The BBC Good Food logo
One-pan lamb with hasselback potatoes served on a wooden platter

Gluten-free Easter menu


Looking for a gluten-free Easter menu? Try our superb seasonal recipes for roasted lamb with crispy hasselback potatoes, a spring sharing platter and rhubarb semi-freddo.

Celebrate Easter with our decadent, seasonal gluten-free menu. We've selected some of our favourite Easter recipes, including a spring sharing board, fragrant roasted lamb centrepiece and an indulgent rhubarb semi-freddo for dessert. With plenty of delicious options to choose from, this menu is sure to satisfy, whether you require a gluten-free diet or not.


Want even more gluten-free inspiration? Check out our top 10 gluten-free cake recipes and then explore our healthy gluten-free dishes.


Easter lunch spring sharing board

What better way to kickstart your Easter feast than with this colourful spring sharing board? Piled high with asparagus, radishes, quail’s eggs, chilli-flecked marinated feta and creamy pea and artichoke dip, this looks and tastes really impressive, despite being very simple to put together. Make it your own by adding cured meat, smoked fish, other veg or cheese. Leftovers will be a welcome snack the next day.

Spring sharing board

Discover even more gluten-free recipes.


One-pan lamb with hasselback potatoes

This fragrant one-pan lamb with hasselback potatoes is the stuff Easter dreams are made of. Expect the complimentary flavours of garlic, rosemary and thyme in abundance, with extra-crispy hasselback spuds. All that and only one pan to wash-up!

One-pan lamb with hasselback potatoes

Try even more gluten-free dinner recipes.


No-peel braised carrots

What's an Easter feast without a colourful selection of sides? Braising these carrots is the perfect way to bring out their naturally sweet flavour. Click the links below for punchy spring greens and beetroot & lentil tabbouleh, which deliver tenfold on texture and flavour. With such variety, you can choose as many or as few as you like.

No-peel braised carrots
Punchy spring greens
Spinach rice
Roasted asparagus
Beetroot & lentil tabbouleh
Herb-buttered baby carrots


Rhubarb ripple semi-freddo

Make the most of seasonal rhubarb in this attractive make-ahead dessert with ginger cordial, double cream and sweet, crisp meringue. Glorious gluten-free goodness.

Rhubarb ripple semi-freddo

Why not try one of our other delicious gluten-free dessert options?

Enjoyed this? Now read...

Healthy Easter snacks & treats
Healthy Easter Menu
Healthier roast recipes
Top 10 gluten-free cake recipes
10 gluten-free pancake recipes

What will you be cooking for Easter this year? Leave a comment below...


All health content on is provided for general information only, and should not be treated as a substitute for the medical advice of your own doctor or any other health care professional. If you have any concerns about your general health, you should contact your local health care provider. See our website terms and conditions for more information.

Comments, questions and tips

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Sponsored content