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Roasted asparagus
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 2
Ingredients
Method
- STEP 1
Heat the oven to 200C/180C fan/gas 6. Snap any woody tips off the asparagus where they naturally break apart. Put on a roasting tray, drizzle with oil and season with salt and pepper. Roast for 12 mins until they are tender.
