Sriracha sauce

What is sriracha?

Sriracha is a hot and tangy sauce originating from Thailand that is typically eaten with seafood or used as a dipping sauce. Made from a paste of chillis, garlic, vinegar, sugar and salt, sriracha gives savoury dishes a kick.

How to cook sriracha

We like it best drizzled over avocado on toast, added to a glaze for hot chicken wings, stirred into rice dishes or mixed with mayonnaise for a spicy sauce to serve with burgers.

How to store sriracha

Store in a cool, dry place.