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Sticky Date Pudding

  • 150g caster sugar
  • 100g golden syrup
  • 250g dates, pitted and chopped roughly
  • 250ml hot water
  • 1.5 tsp bicarbonate of soda
  • 100g self-raising flour
  • 1tsp ground cinnamon
  • 1 tsp ground ginger

Sticky Toffee Sauce

  • 150g caster sugar
  • 100g golden syrup
  • 250g dates, pitted and chopped roughly
  • 250ml hot water
  • 1.5 tsp bicarbonate of soda
  • 100g self-raising flour
  • 1tsp ground cinnamon
  • 1 tsp ground ginger
  • 125g butter
  • 130g dark brown sugar
  • 125g golden syrup
  • 1 vanilla pod, halved and seeds scraped out
  • 200ml double cream
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    Method

    • step 1

      For the pudding, add the dates and bicarbonate of soda to the hot water and leave to soak until soft. Meanwhile, beat the butter and sugar together.
    • step 2

      Add the syrup to the butter & sugar mix. Sift the flour, cinnamon and ginger together, and add to the mix as well, until smooth.
    • step 3

      Pour mixture into a large tray, and bake for approx. 30 minutes at 150⁰C. A knife inserted into the middle of the mixture should come out clean when cooked.
    • step 4

      For the sauce, boil the butter, sugar, syrup and vanilla pod & seeds for 10 minutes. Add the cream and boil for another 10 minutes.
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    Comments, questions and tips (3)

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    Overall rating

    A star rating of 1 out of 5.2 ratings

    palmerbowen.michaelEPqi-u0_

    This recipe is fundamentally flawed. It shows up as if it's one of the sites recipes, but clearly hasn't even been read by anyone before being posted. This recipe won't work without eggs, and should be taken down before people waste their time and money trying it. Please at least get someone to…

    nicolaferguson10

    There's something seriously wrong with the ingredient list for this recipe. It repeats what is for the pudding again for the sauce, but there's only 125 grams of butter, but directions use butter for the pudding and the sauce. After 30 mins the 'pudding was still a sloppy mess. Please correct this…

    nicolaferguson10

    There's something seriously wrong with this recipe! The list of ingredients for the pudding is then repeated for the sticky sauce plus some extra so you don't know what's supposed to be pudding and what's the sauce! It says cream the butter and sugar for the pudding and then again use the butter ??…

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