- STEP 1
In a jug mix all egg whites and egg yolks with the salt and pepper.
- STEP 2
Heat a hob for a middle heat and let the butter melt in a pan.
- STEP 3
Slowly pour the mixture into the pan always remember to keep moving and stirring the egg.
- STEP 4
Don't worry if the egg sticks to the pan about 5 minuets later your scrambled egg shall be ready!