How To Make Scrambled Egg
- Preparation and cooking time
- Prep:
- Cook:
- whisking the batter
- Easy
- Makes 3Eggs~1 serving
Skip to ingredients
- (3-Untitled) large eggs
- a spoonful of sugar
- a pinch of salt
- a sprinkle of black pepper*not ground*
Method
step 1
In a jug mix all egg whites and egg yolks with the salt and pepper.step 2
Heat a hob for a middle heat and let the butter melt in a pan.step 3
Slowly pour the mixture into the pan always remember to keep moving and stirring the egg.step 4
Don't worry if the egg sticks to the pan about 5 minuets later your scrambled egg shall be ready!