Dalgona Coffee
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 1
Ingredients
Topping
- 2 tbsp instant coffee
- 2 tbsp sugar
- 2 tbsp hot water
Base layer
- 2 tbsp instant coffee
- 2 tbsp sugar
- 2 tbsp hot water
- 1/2 mug hot milk
Method
- STEP 1Put the sugar and coffee in a mixing jug add the hot water. Whisk until the mixture turns stiff with the consistency of whipped cream.
- STEP 2Warm the milk in a mug (about 30 seconds in a microwave should do it). If you use a heatproof glass mug this results in a great visual impact of the white milk at the bottom of the mug with the brown fondant layer of foam atop.
- STEP 3Dollop the coffee foam on top of the warm milk in the mug. Serve with a long teaspoon standing in the mug to either eat the foam or mix with the milk.
- STEP 4Enjoy with the layers separate or mixed.
