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  • Carrots (As many as you need)
  • Olive oil (To toss)
  • A pinch of salt
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Method

  • step 1

    Preheat the oven to 180 degrees Celsius.
  • step 2

    Chop the carrots into circular slices, being careful with the knife.
  • step 3

    Toss in oil and add some salt, then place on a baking tray.
  • step 4

    Now, cook in the oven for 20 mins or until they are dry and crisp.
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