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  • Carrots (As many as you need)
  • Olive oil (To toss)
  • A pinch of salt
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    Method

    • step 1

      Preheat the oven to 180 degrees Celsius.
    • step 2

      Chop the carrots into circular slices, being careful with the knife.
    • step 3

      Toss in oil and add some salt, then place on a baking tray.
    • step 4

      Now, cook in the oven for 20 mins or until they are dry and crisp.
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