A lovely, easy to make, recipe that the kids can help out with! Makes: 12
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Ingredients
8 oz self raising flour
4 medium eggs
8 oz shugar
8 oz sunflower oil
1 teaspoon vanilla extract
Half a teaspoon baking powder
Method
STEP 1
First pre- heat your oven to 180 degrees celcius.
STEP 2
Now simply add all the ingredients in to a large mixing bowl.
STEP 3
Use an electric mixer, or whisk, to blend the ingredients well until smooth.
STEP 4
Bake in the oven for 25-35 mins.
STEP 5
take them out of the oven and leave to cool. They should be a golden brown colour
STEP 6
You can also ice or fill your cakes to give them a nice finish. Recipe variation: stir in whole blueberries or chocolate chips before spooning the mixture in to the cases for a fun twist.