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  • 8 oz self raising flour
  • 4 medium eggs
  • 8 oz shugar
  • 8 oz sunflower oil
  • 1 teaspoon vanilla extract
  • Half a teaspoon baking powder
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    Method

    • step 1

      First pre- heat your oven to 180 degrees celcius.
    • step 2

      Now simply add all the ingredients in to a large mixing bowl.
    • step 3

      Use an electric mixer, or whisk, to blend the ingredients well until smooth.
    • step 4

      Bake in the oven for 25-35 mins.
    • step 5

      take them out of the oven and leave to cool. They should be a golden brown colour
    • step 6

      You can also ice or fill your cakes to give them a nice finish. Recipe variation: stir in whole blueberries or chocolate chips before spooning the mixture in to the cases for a fun twist.
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