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  • Any type of hard cheese: eg, Red Leicester, Cheddar, Gruyere
  • 2 slices of bread (preferably white)
  • 2-3 slices of cooked ham
  • Salt/Pepper
  • Mustard
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    Method

    • step 1

      To toast the bread, place the slices on a baking sheet or rack and bake for 5 minutes. Turn each slice and bake for another 2 minutes, until toasted and golden~brown
    • step 2

      If using, brush half of the toasted bread with the mustard.
    • step 3

      Add a slice of ham to each, and sprinkle with the cheese.
    • step 4

      Top with another piece of toasted bread. Slather the tops with the remaining cheese, and bake the sandwiches for 5 minutes.
    • step 5

      Serve hot
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    Comments, questions and tips (1)

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    Overall rating

    A star rating of 3 out of 5.2 ratings

    snoozeboy

    A star rating of 1 out of 5.

    This isn't a recipe for croque monsieur. This is a recipe for a toasted cheese and ham sandwich.

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