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Amazing Pizza Dough

By ajanderson1978 (GoodFood Community)
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  • Preparation and cooking time
    • Total time
    • 2 hrs in the fridge
  • Easy
  • Makes Pizzas
A great recipe for an Italian weekend with friends!


  • 4 1/2 tsps. active dry yeast
  • 3 cups of water
  • 6 1/2 cups plain OO flour
  • 1/4 cup of salt


  • STEP 1
    dissolve the yeast in the water
  • STEP 2
    put the salt and flour in a bowl and slowly add the water mixture.
  • STEP 3
    Knead the dough for 7-8 minutes using a dough hook on the kenwood chef
  • STEP 4
    leave in a warm place for 2hrs to rest, then place in fridge for 2hrs
  • STEP 5
    Place on a lightly floured surface and knock back. You are ready to place on the pizza stone and add your toppings
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