Name: Breton shortbread cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: Makes 10
Cuisine: French
Ingredients: 250 gramms of flour; 250 gramms of sugar; 1 egg; 1 tablespoon of honey; 225 gramms of butter

Ingredients

250 gramms of flour
250 gramms of sugar
1 egg
1 tablespoon of honey
225 gramms of butter

Method

STEP 1
Put the butter in the saucepan and melt
STEP 2
In a bowl, poor in the flour and the sugar, and stir
STEP 3
Add the egg and the butter to the mixture
STEP 4
Poor in the honey
STEP 5
Put the mixture in the oven for 15 minutes
STEP 6
Now, you have your cake, enjoy your meal !

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Breton shortbread cookies

Ingredients

Method

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