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  • 1kg ice cube
    (half a bag from a supermarket)
  • 4 luxury fruit
    lollies (or for however many people you are serving)

Nutrition: per serving

  • kcal0
  • fat0g
  • saturates0g
  • carbs0g
  • sugars0g
  • fibre0g
  • protein0g
  • salt0g
    low
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Method

  • step 1

    For a really clever, time-saving cheat, just buy the best lollies you can, then it’s all in the presentation - thick clear glass and ice looks great together

  • step 2

    Put the ice cubes in a large plastic bag, cover with a tea towel, and bash with a hammer until roughly crushed. Return to the freezer. Once ready to serve, pile the crushed ice into a deep, narrow glass bowl or ice bucket and push in the lollies, stick upwards.

Recipe from Good Food magazine, July 2002

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Comments, questions and tips (6)

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Overall rating

A star rating of 1.4 out of 5.15 ratings

yamsteroo

More of a serving suggestion than a recipe. Personally, if I went to someone's home for even a light supper and this was presented as dessert, I'd be disappointed at the effort.

simondrobinsonErfz-Ig0

This is what happens when you let work experience work from home

Jack Hansford

A star rating of 1 out of 5.

How is this a recipe?

irishprincessrose

A star rating of 5 out of 5.

not really a recipe....but a time saver;)

sallyanimal

you should of made some lollies not just stick them in a tub of ice!!!

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