Get your baking hats on for more vegan cake recipes and for desserts like tarts, pies, biscuits and scones, check out our vegan baking collection.

Showing items 1 to 24 of 64

  • Vegan ginger loaf cake with a slice cut out

    Vegan ginger loaf cake

    A star rating of 4.4 out of 5.12 ratings

    Get set for autumn with this iced and spiced ginger loaf cake. It's a real treat, whether you’re vegan or not

  • Vegan Victoria sponge cake on a platter dusted with icing sugar

    Vegan sponge cake

    A star rating of 3.8 out of 5.82 ratings

    Treat friends and family to a Victoria sponge cake made with vegan ingredients. This easy recipe is perfect for afternoon tea or a coffee morning

  • Vegan trifle in a large trifle bowl

    Vegan trifle

    A star rating of 4 out of 5.6 ratings

    Treat guests to this plant-based trifle, with layers of sponge, compote, custard and dairy-free cream. It's a great dessert for a celebration

  • Handesh on plate

    Handesh

    A star rating of 5 out of 5.2 ratings

    Make a batch of sweet, golden-brown handesh, a Bengali deep-fried snack made from flour and date molasses. Delicious with a cup of tea or eaten with warm milk like cereal

  • Vegan apple crumble served in a dish

    Vegan apple crumble

    A star rating of 4.6 out of 5.19 ratings

    What says comfort food more than apple crumble? Bake this vegan version as a satisfying treat for all the family – perfect with dairy-free cream or custard

  • Chocolate cake cut into slices on plate

    Vegan chocolate orange cake

    A star rating of 4 out of 5.5 ratings

    Bake our indulgent vegan chocolate orange cake with a smooth chocolate frosting. This sponge is perfect for a special occasion or weekend treat

  • Vegan chocolate ice cream served in wafer cones

    Vegan chocolate ice cream

    A star rating of 5 out of 5.5 ratings

    Indulge in homemade chocolate ice cream as the dessert course on a vegan menu. It's dairy free, egg free and gluten free, but still tastes delicious

  • Elderflower sorbet in a dish and dessert glasses

    Elderflower sorbet

    A star rating of 4.6 out of 5.5 ratings

    Make this easy sorbet while elderflowers are in season. It's a fat-free, refreshing dessert for summer, or serve as an aperitif with a shot of gin poured over

  • Pieces of salted peanut brittle

    Quick peanut brittle

    A star rating of 4.3 out of 5.4 ratings

    Break this salted peanut brittle into shards to decorate puds or give as a gift to a foodie friend. It will keep for several weeks in an airtight container

  • Raspberry ripple chia pudding

    Raspberry ripple chia pudding

    A star rating of 5 out of 5.4 ratings

    Fancy raspberry ripple for breakfast? Well now you can with our vegan chia pudding bowl

  • Lemon sorbet

    Lemon sorbet

    A star rating of 4.6 out of 5.13 ratings

    A simple and refreshing lemon sorbet with just 4 ingredients, serve as a light dessert or in between courses at a dinner party

  • Easy vegan banana bread on floral plate

    Vegan banana bread

    A star rating of 4.6 out of 5.441 ratings

    Use up your ripe bananas to make easy vegan banana bread – the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter

  • Mango sorbet in a serving dish

    Mango sorbet

    A star rating of 4.1 out of 5.10 ratings

    Make the most of sweet mangoes with this refreshing mango sorbet. Low in fat, it's the perfect dessert for warm, balmy days

  • Vegan date and chocolate bread and butter pudding served in a large dish

    Vegan date & chocolate bread & butter pudding

    A star rating of 4.7 out of 5.3 ratings

    Use soya milk to make this delicious vegan bread pudding. Dates, cinnamon and vanilla all bring sweetness, so you don’t need to add lots of sugar

  • Chocolate banana ice cream

    Vegan chocolate banana ice cream

    A star rating of 4.1 out of 5.18 ratings

    A low-fat chocolate ice cream? It really does exist! Our blitzed banana creation is gluten and dairy-free and ready in minutes

  • Vegan chocolate and avocado cake on cake stand

    Easy vegan chocolate cake

    A star rating of 4.2 out of 5.122 ratings

    This indulgent, fudgy vegan cake is topped with a rich frosting – you'd never guess that it's gluten-free and made without dairy, eggs, wheat or nuts

  • Vegan almond berry baked oats

    Vegan almond berry baked oats

    A star rating of 5 out of 5.2 ratings

    Try our almond and mixed berry baked oats for breakfast or as a lovely, light pudding. Frozen berries are an economical choice, even in summer

  • Vegan simnel cake on a cake stand

    Vegan simnel cake

    A star rating of 0 out of 5.0 ratings

    Make a vegan-friendly version of a classic simnel cake this Easter so everyone can enjoy a treat. Use a kitchen blowtorch to easily achieve that signature burnished look on the marzipan

  • Rhubarb & star anise sorbet

    Rhubarb & star anise sorbet

    A star rating of 5 out of 5.3 ratings

    A stunning homemade pink sorbet with vibrant and sweet forced rhubarb, add a cheeky nip of vodka to make this a little more grown up

  • Vegan chocolate, cherry & almond brownies

    Vegan cherry & almond brownies

    A star rating of 4.7 out of 5.63 ratings

    Deeply rich and decadent, this dairy and egg-free chocolate bake makes an indulgent vegan treat

  • Vegan cupcakes with banana & peanut butter

    Vegan cupcakes with banana & peanut butter

    A star rating of 4.7 out of 5.26 ratings

    Employ some clever tricks to achieve a dairy-free bake. Egg-free mayonnaise, almond milk and margarine are the secrets to these vegan cupcakes

  • Vegan rhubarb & custard bake

    Vegan rhubarb & custard bake

    A star rating of 4.5 out of 5.7 ratings

    Use clever replacements in this dairy-free fruit pudding with soya custard. Serve as a cake or warm for pudding

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