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Herby spring chicken pie in a baking dish topped with filo pastry

Spring recipes

34 Recipes
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Celebrate spring with our favourite recipes of the season. Make the most of fresh, seasonal ingredients such as asparagus, spring greens, rhubarb and more.

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Showing items 1 to 24 of 34

  • Herby spring chicken pot pie in a casserole dish

    Herby spring chicken pot pie

    A star rating of 4.5 out of 5.59 ratings

    Minimise your washing-up with this delicious one-pan chicken pie with spinach and herbs and topped with crispy filo pastry. It's ideal for busy weeknights

  • Healthy pasta primavera on a plate

    Healthy pasta primavera

    A star rating of 4.3 out of 5.54 ratings

    A healthy spaghetti dish full of broad beans, leeks and asparagus tips. Make the most of spring greens with this vibrant, filling pasta recipe

  • Nettle spanakopita

    Nettle spanakopita

    A star rating of 5 out of 5.8 ratings

    Using nettles instead of spinach gives the classic spanakopita a spring time twist. Young nettles are a sweet, nutritious and free alternative to spinach

  • Pea, asparagus & ham hock tart with the first slice cut out

    Pea, asparagus & ham hock tart

    A star rating of 3 out of 5.1 rating

    Nothing says spring more than peas and asparagus. Showcase their grassy sweetness by combining with ham hock in a luxurious quiche, encased in golden, flaky pastry

  • Spring chicken in a pot

    Spring chicken in a pot

    A star rating of 4.5 out of 5.263 ratings

    Casseroles aren't just for winter – this light, vibrant one-pot is packed with spring veg and herby pesto

  • Pea & broad bean shakshuka

    Pea & broad bean shakshuka

    A star rating of 4.6 out of 5.29 ratings

    We’ve turned a classic brunch shakshuka dish into more of a sharing main course by adding seasonal spring vegetables like peas, broad beans and asparagus

  • Spring greens carbonara in a bowl

    Spring greens carbonara

    A star rating of 4.7 out of 5.10 ratings

    Enjoy a twist on a carbonara with plenty of spring vegetables. Sweet peas and asparagus balance the saltiness of the pancetta and richness of the egg yolks

  • Parmesan spring chicken

    Parmesan spring chicken

    A star rating of 4.5 out of 5.160 ratings

    Dish up an easy, delicious chicken dinner that's full of spring flavours. The parmesan coating gives a satisfying crunch, and the meat inside stays tender

  • Roasted radishes on a blue plate

    Roasted radishes

    A star rating of 5 out of 5.2 ratings

    Add a pop of colour to your Easter roast with these jewel-like radishes. Use a mixture of radishes in different colours, if you can, for a touch of spring

  • Rhubarb & gingernut cheesecake on a plate

    Rhubarb & gingernut cheesecake

    A star rating of 4.3 out of 5.19 ratings

    What could be more cheerful than this vivid pink no-bake cheesecake? Rhubarb and ginger are merry bedfellows and make a stunning springtime dessert

  • Greek roast lamb

    Greek roast lamb

    A star rating of 4.8 out of 5.62 ratings

    If spring is in the air you don't want to be slaving over a hot oven, so make the most of seasonal lamb the easy way with this lazy roast

  • Spring fish pie

    Spring fish pie

    A star rating of 4.4 out of 5.32 ratings

    A special after-work supper treat – easily doubled if you've got friends over

  • Hot cross bread & lemon pudding

    Hot cross bread & lemon pudding

    A star rating of 4.5 out of 5.25 ratings

    Use up your leftover fruit buns in this sumptuous spin on traditional bread and butter pudding - a great spring bake

  • Spring green fattoush

    Spring green fattoush

    A star rating of 4.5 out of 5.16 ratings

    Savour all the flavours of spring in every bite with this elegant, seasonal salad

  • Asparagus cream pasta

    Asparagus cream pasta

    A star rating of 4.6 out of 5.172 ratings

    Making a cream out of the stalks means that every mouthful of pasta will have a delicious taste of asparagus

  • Spring one-pot roast chicken in a roasting tray

    Spring one-pot roast chicken

    A star rating of 4.8 out of 5.24 ratings

    Add a springtime twist to this Sunday roast with radishes and whole spring onions, and a creamy sauce made using mascarpone, tarragon and lemon

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