Thanksgiving dessert recipes

This maple, apple and pecan cake with apple sauce has a beautiful texture. It makes a perfect centrepiece dessert for the dinner table

Spiced and glowing gold, this pie is pure autumn on a plate. Use butternut squash or your Halloween pumpkin

It may taste indulgent, but this low-sugar fruity bake is sweetened with xylitol and topped with crunchy pecans

Make this easy vegan version of a classic Thanksgiving dessert. Filled with sweet pumpkin and warming spice, our indulgent pumpkin pie is great for sharing

Apples and caramel are a heavenly duo. This nutty sandwich loaf cake with buttercream frosting and caramel drizzle fits the bill nicely

Master the art of deep frying and rustle up a batch of these irresistible mini-doughnuts filled with cinnamon caramel

These American traybake brownies include all of our favourite things, chocolate, booze and bacon - pure decadence

This authentic creamy dessert will add a taste of New York to any dining table. Our American-style baked cheesecake recipe makes an easy family dessert.

This rich, dark sponge is filled and coated with a thick chocolate custard, then finished with crumbled cake - best eaten chilled

A sized-up, super chocolatey twist on the classic American campfire treat. This s'mores dip will be gone before you can say 'mini marshmallow'

A sweet and salty traybake with dollops of crunchy peanut butter and a drizzle of dark chocolate - leave to cool, slice into bars and serve with salted caramel ice cream

Combine cookie dough and brownie batter – two of the most decadent desserts you can eat – to make this seriously indulgent giant cookie pie. Share it warm straight from the pan

Put a twist on the classic American monkey bread with Easter flavours. It’s made to be pulled apart and eaten with your hands – like a monkey would!

Use crunchy peanut butter in the topping of this American-style berry crumble for intriguing texture and taste. Serve with clotted cream for an indulgent dessert

These American funfair favourites are a cross between a doughnut and churros - fill a funnel or piping bag with batter and drizzle into hot oil to make squiggly round cakes

We've taken everything we love about a bakewell tart and added an American twist with peanut butter and jam or 'jelly' as they call it stateside!

A cobbler-esque American favourite - this grunt has a bit of hidden sugar and spice, and is very very nice!

These fun little treats take under an hour to make and will be a sweet addition to any bake sale