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Fruity teacake served into slices

Teacake recipes

49 Recipes
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Rustle up teacakes for an afternoon tea, or weekend treat. With traditional teacakes, loaf cakes and inventive twists on the classics, there's a recipe for everyone.

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Showing items 1 to 24 of 49

  • Fruity teacake

    Fruity teacake

    A star rating of 4.7 out of 5.146 ratings

    Perfect with a reviving cuppa, this cake is a keeper and will happily sit in a tin for a week or so

  • A table filled with buttered teacakes

    Teacakes

    A star rating of 4.6 out of 5.15 ratings

    Spare a bit of time to bake these delicious teacakes which you can serve warm with butter for a weekend breakfast, coffee morning or afternoon tea

  • Earl Grey teacakes

    Earl Grey teacakes

    A star rating of 5 out of 5.2 ratings

    Fruit buns flavoured with aromatic tea and orange to be served toasted with lashings of butter

  • Raspberry & dark chocolate teacakes

    Raspberry & dark chocolate teacakes

    A star rating of 4.3 out of 5.10 ratings

    These classic afternoon tea nibbles are given a fruity twist and smothered in chocolate for an extra special spread

  • Summer fruit drizzle cake

    Summer fruit drizzle cake

    A star rating of 4.7 out of 5.133 ratings

    Sarah Cook’s scrummy cake is really easy and versatile – use whatever fruit you like, and you’ll make it again and again

  • Caramel apple loaf cake

    Caramel apple loaf cake

    A star rating of 4.6 out of 5.113 ratings

    Moist cake topped with a sticky, crunchy topping will keep your guests coming back for more

  • Sliced banana bread topped with drizzle and banana chips on a serving plate

    Brilliant banana loaf

    A star rating of 4.4 out of 5.1581 ratings

    A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too.

  • Walnut, date & honey cake

    Walnut, date & honey cake

    A star rating of 4.3 out of 5.94 ratings

    A tea-time treat - packed with sweet honey. A great way to use up those ripe bananas too

  • Gluten-free carrot cake

    Gluten-free carrot cake

    A star rating of 4.5 out of 5.40 ratings

    Junior cook Emily shares her simple, no-fuss recipe for gluten-free carrot cake

  • Madeira loaf cake

    Madeira loaf cake

    A star rating of 4.9 out of 5.141 ratings

    A classic English sponge cake, delicately flavoured with lemon and almond - perfect for afternoon tea.

  • Chocolate cherry bakewell cake

    Chocolate cherry bakewell cake

    A star rating of 4.3 out of 5.21 ratings

    An irresistible almond sponge, studded with juicy cherries and chocolate chunks. It'll keep in your cake tin for a few days – if it lasts that long!

  • Elderflower cake with slices cut

    Elderflower crunch cake

    A star rating of 4.7 out of 5.24 ratings

    Capture the essence of summer in this simple elderflower loaf cake with a crunchy drizzle. This easy bake is great for sharing

  • Lemon curd & blueberry loaf cake

    Lemon curd & blueberry loaf cake

    A star rating of 4.5 out of 5.142 ratings

    Kids can help make this simple springtime treat – delicious with extra lemon curd and yogurt as a pud, or serve with a cuppa

  • Little toffee apple cake

    Little toffee apple cake

    A star rating of 3.9 out of 5.9 ratings

    Get children aged 8-14 inspired in the kitchen by making an afternoon tea treat

  • Sugar-free banana cake

    Sugar-free banana bread

    A star rating of 4.3 out of 5.68 ratings

    This recipe is naturally sweetened with fruit and an optional drizzle of agave syrup meaning less added sugar is required in this banana bread

  • Courgette loaf cake

    Courgette loaf cake

    A star rating of 4.6 out of 5.74 ratings

    Use up a garden glut in this sweet, spiced sponge loaf - the hidden veg keeps it moist and walnuts add crunch

  • Lime & ginger drizzle cake

    Lime & ginger drizzle cake

    A star rating of 4.4 out of 5.26 ratings

    The combination of lime and ginger gives the classic drizzle cake a modern twist

  • Sugar-free lemon drizzle cake

    Sugar-free lemon drizzle cake

    A star rating of 4 out of 5.44 ratings

    Sweetened with all-natural xylitol, this sponge has a dense, syrupy texture and keeps well for a few days

  • Bramley & blackberry tray cake

    Bramley & blackberry tray cake

    A star rating of 4 out of 5.26 ratings

    A kind of right-way-up upside down cake - a perfect teatime treat. You can make it in a roasting tin, too

  • Loaf cake with cream cheese frosting and carrots on plate with knife

    Carrot patch cake

    A star rating of 4.5 out of 5.32 ratings

    Bake a simple and stunning carrot cake with cream cheese frosting for an afternoon tea or mid-morning treat. It tastes even better a day or two later

  • Last-minute Christmas loaf cake cut into slices and served with a cup of tea

    Last-minute Christmas loaf cake

    A star rating of 5 out of 5.6 ratings

    Unexpected guests and no Christmas cake to serve? This last-minute loaf tastes as if it had been made in November. Decorate with a snow shower of icing sugar

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