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Gnocchi with parsley and samphire

Samphire recipes

12 Recipes

A little like seaweed, samphire is a green vegetable which grows on British coastlines. Its crisp texture and salty taste works well with seafood and pasta.

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Showing items 1 to 11 of 12

  • Gnocchi with parsley, butter & samphire

    Gnocchi with parsley, butter & samphire

    A star rating of 4.9 out of 5.9 ratings

    Pass on the pasta and try making your own potato gnocchi - forage for samphire to make a fresh and frugal meat-free main

  • Samphire & lemony salmon linguine

    Samphire & lemony salmon linguine

    A star rating of 4.4 out of 5.12 ratings

    Juicy, salty samphire works really nicely along with the tender fish in this lemony pasta dish

  • Squid, samphire & pea salad

    Squid, samphire & pea salad

    A star rating of 4 out of 5.2 ratings

    A seafood salad using dressed calamari rings and samphire, a green coastal plant that tastes of the ocean

  • Two plates of salmon, samphire & charred cucumber salad on a white table by a flower in a vase

    Salmon, samphire & charred cucumber salad

    A star rating of 5 out of 5.5 ratings

    Evoke memories of the seaside by using seaweed flakes or nori sushi sheets to enhance this salmon dish, complemented by a smoky, cucumber and samphire salad

  • Sea veg with duck egg on sourdough

    Sea veg with duck egg on sourdough

    A star rating of 5 out of 5.3 ratings

    Sea vegetables have become a popular restaurant menu item and this vegetarian supper shows them off to magnificent effect

  • A glass serving a seaside G&T

    Seaside G&T

    A star rating of 0 out of 5.0 ratings

    Add a splash of the seaside to a classic G&T with this recipe that uses samphire and a seaweed-infused gin. Perfect on summer days or after a rich meal

See more Samphire recipes
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