Roasts recipes

This super simple, yet delicious, side dish has just three ingredients - perfect for no-fuss entertaining or with a laid-back Sunday roast

Dry out a pork belly joint to make extra crispy crackling and serve with a tasty stuffing - don't worry if the apples explode, they'll still taste great

Seal a leg of lamb in a parcel then roast it long and slow with garlic, lemon, herbs and potatoes to soak up the delicious juices

If you're a crackling fan you'll love this idea for roast dinner - drying out the skin gives great results

For a really special Sunday lunch pheasant is a good choice. The parma ham crisps us beautifully in the oven and gives the pheasant an eye-catching edge

Gordon Ramsay's version of the classic steak dish – a showstopping centrepiece on a special occasion

Try this tart as a veggie course at Christmas or other celebration. With cheesy pastry and a cheese and spinach filling, it's sure to be a crowdpleaser

You'll need a little skill and patience to pull off this elegant multi-bird roast of chicken, pheasant and duck, but there's no other main course quite like it

Marinate your bird overnight in bay, rosemary, lemon thyme and sage, then slow-cook for a flavour-packed roast dinner

Make sure your roasties are perfect for Sunday lunch or even Christmas dinner – this foolproof recipe guarantees a crisp crunch that gives way to a fluffy middle

Prepare your beef in the slow cooker first thing in the morning, so that come evening-time your Sunday dinner is a breeze. Perfect for busy family weekends.

A leg of lamb stretches to feed a crowd of up to eight, especially when combined with sliced potatoes and carrots in gravy

Wow guests with this stunning honeyed squash and nut roast cake. It makes a crowd-pleasing veggie centrepiece for a celebration - perfect for Christmas

This iron-rich dish is ideal for a weekend with family and friends

A Scottish favourite, this is one of the best ways to cook leeks – slowly and gently in their own juice

Pop this classic side dish in the oven when you take your roast chicken out to rest, so there's no hot shelf juggling

This classic roast pork recipe with lots of delicious crackling is great for Sunday lunch with the family. Top with our tasty apple & cider gravy

Marinade your fillet with peppercorn, fennel and mustard seeds then roast until rare - the gravy is gluten-free too!

Make your weekend roast really special with creamy leek and apricot stuffing, extra crispy crackling and tender meat

A few extra vegetables will turn this recipe into a Sunday lunch spread - get ahead by making the stuffing in advance

For a casual summer lunch, try this Mediterranean roast with chickpeas, vegetables and salty Greek cheese

Butterflying your lamb not only means it cooks quicker, but it can be barbecued as well as roasted

Rare roast topside is the ultimate centrepiece - make it extra special with yeast extract and sweet onion gravy