Pumpkin, fennel and taleggio galette corner

Puff pastry tart recipes

41 Recipes

Our crisp and flaky puff pastry tarts taste as good as they look. Choose from sweet and fruity tarte Tatins, savoury cheese, veggie bakes and more.

Pumpkin, fennel & Taleggio galette

5

(1 rating)

Diana Henry's tart with buttery, flaky puff pastry, creamy Italian cheese and autumnal vegetables makes for a wonderful lunch if you're entertaining friends...
  • 2 hours and 5 mins
  • More effort
  • Vegetarian

Tarte Tatin

5

(5 ratings)

Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert, and with Raymond Blanc's recipe you can make it to perfection every time...
  • 1 hour and 35 mins
  • A challenge

Brie, apple & onion tart

4.375

(4 ratings)

Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce - serve hot or cold for a Boxing Day buffet
  • 1 hour
  • Easy
  • Vegetarian

Peach puff pastry tart with almonds

1.875

(2 ratings)

Top puff-pastry with sliced peaches to make this rustic, simple Spanish-style fruit tart - an easy yet attractive dinner party dessert
  • 1 hour and 35 mins
  • Easy

Leek, cheese & bacon tart

4.644735

(38 ratings)

This tart looks as impressive as it tastes. Leftovers are great for lunchboxes too
  • 35 mins
  • Easy

Onion & goat's cheese tarts

0

(0 ratings)

Individual tarte Tatin-style bakes with puff pastry, caramelised onions, thyme and ash goat's cheese make a sumptuous vegetarian lunch or dinner party starter...
  • 1 hour and 45 mins
  • More effort
  • Vegetarian

Salmon & spinach tart

4.625

(10 ratings)

A light lunch or dinner party starter of puff pastry topped with mustard crème fraîche, flaked salmon fillets, and baby spinach
  • 35 mins
  • Easy

Free-form asparagus & potato tart

0

(0 ratings)

Top cheesy rough-puff pastry with soured cream, grated Gruyère and seasonal vegetables for a rustic vegetarian lunch or light dinner
  • 1 hour and 10 mins
  • More effort
  • Vegetarian

Rhubarb Tatin

0

(0 ratings)

A vibrant and colourful take on the traditional French dessert, using bright pink forced rhubarb and star anise – perfect for a winter dinner party...
  • 35 mins
  • Easy

Flat apple & vanilla tart

4.60268

(56 ratings)

A gorgeous looking tart that is fantastic for any occasion - from morning tea to decadent dessert
  • 30 mins
  • Easy

Puff pastry

4.375

(2 ratings)

Test your skills by creating layers of buttery puff pastry to use in sweet and savoury pies, tarts, desserts and canapés
  • 40 mins
  • A challenge

Puff pizza tart

4.166665

(6 ratings)

This tart requires just four main ingredients and can be assembled in minutes, without a knife or chopping board in sight
  • 25 mins
  • Easy

Plum & almond pastry

4.833335

(6 ratings)

This open fruit tart looks and tastes fantastic for very little effort - frangipane flavours complement sugar plums
  • 30 mins
  • Easy

Carrot tarte Tatin

3.75

(4 ratings)

Top puff pastry with onion and cheese, then finish with caramelised slices of carrot for a stylish vegetarian starter or main
  • 1 hour and 10 mins
  • Easy
  • Vegetarian

Mushroom & goat’s cheese tartlets

4.375

(2 ratings)

Topped with sautéed mushrooms, walnuts and goat's cheese, these puff pastry tarts make a easy dinner party dish, or midweek meal
  • 50 mins
  • Easy
  • Vegetarian

Cheesy leek & bacon puff

5

(6 ratings)

Cheesy leek & bacon puff, perfect for a buffet, by Merrilees Parker...
  • 1 hour and 10 mins
  • More effort

Asparagus & Parmesan pastries

4.454545

(11 ratings)

A chef's favourite treat is ready-rolled pastry. Perfect for a quick, easy, impressive supper, at any time of year
  • 35 mins
  • Easy
  • Vegetarian

Wild mushroom tartlets

4.73113

(53 ratings)

Delicious tartlets, perfect for a buffet or light appetiser, just choose your own mix of mushrooms to make it your own
  • 1 hour
  • Easy
  • Vegetarian

Mint & coriander tomato tarts

5

(2 ratings)

These tarts make an appetizing hot first course or you can serve them for a light lunch with a tossed green salad
  • 1 hour
  • Easy

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