Puff pastry recipes

Top some puff pastry with cherry tomatoes, peppers and halloumi to make an easy family lunch or supper. Scatter over some basil leaves to serve

Top buttery puff pastry with caramelised onions and melted cheese for a festive buffet or dinner party winner that you can make ahead and freeze

These individual pies are quick to prepare, packed with spicy sausage and butternut squash, then topped with a ready-rolled puff pastry lid

We've combined sausage rolls with the flavours of Chinese char siu pork - doubly delicious!

Make cheese straws with the added flavours of sesame and poppy seeds, dried onion flakes and sea salt. They're great snacks to serve with cocktails

Swap your usual beef pie for venison. Encased in cheesy puff pastry, this will be your new go-to pie on wintery days. Serve with mash and braised cavolo nero

Grab a sheet of ready-rolled puff pastry and make these easy turnovers filled with cheddar, slices of tomato and ham. They're perfect to take on a picnic

Inspired by the apres-ski classic tartiflette, this creamy cheese and potato pie combines a cheesy fondue centre with sliced potatoes and crisp puff pastry.

Pair sweet and juicy strawberries with salty feta and crumbly puff pastry for a divine summer lunch. Serve with a rocket salad and a chilled glass of rosé

Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. Serve hot or cold for a Boxing Day buffet

Bring festive fun to dinnertime with our tree-shaped pizza made with shop-bought pastry. Choose your own toppings, such as pancetta, chopped chipolatas and pesto

Everybody's favourite party food. John Torode's trick is to add water to the sausage mix, which makes the pastry puff up

Enjoy these croque monsieur bites as an indulgent breakfast or afternoon snack. Not keen on mushrooms? Leave them out for a classic cheese and ham combo

These delicious fruit pastries are a must for your next brunch

Love custard tarts or pastel de nata? Try GF member Sue Tappin's recipe for cinnamon-topped custard pie – it's deliciously decadent

This make-ahead main of pastry-wrapped fish and rice is an extra-special way to serve seafood for a dinner party, spiced with cardamom, cloves and chilli

Use ready-rolled puff pastry for a fuss-free, midweek masterpiece - fill this pie with pulled ham hock and a creamy, herby sauce

Top cheesy rough-puff pastry with soured cream, grated gruyère and seasonal vegetables for a rustic vegetarian lunch or light dinner

Cross a croissant with a muffin and you'll get these buttery, flaky, fruity pastries - perfect for brunch or an indulgent treat

Turn root vegetables and puff pastry into a stunning vegetarian starter or main with coriander, cumin and harissa

Crisp puff pastry covers tender meat in these individual wellingtons – the ultimate main course for a romantic Valentine's Day meal for two

Top puff pastry with onion and cheese, then finish with caramelised slices of carrot for a stylish vegetarian starter or main