Puff pastry recipes
Showing 1 to 24 of 34 results
Squash & chorizo pot pies
These individual pies are quick to prepare, packed with spicy sausage and butternut squash, then topped with a ready-rolled puff pastry lid
Carrot tarte tatin
Top puff pastry with onion and cheese, then finish with caramelised slices of carrot for a stylish vegetarian starter or main
Chestnut & shallot tatins with mushroom & madeira sauce
Take puff pastry and top with banana shallots and ready-cooked chestnuts for these stylish vegetarian tarts – a great dinner party starter
Raspberry millefeuilles
Rough puff pastry, crème pâtissière and fresh raspberries are layered up in this stunning French dessert - perfect for impressing dinner guests
Rustic harvest fruit tart
Fill homemade rough puff pastry with a medley of soft juicy blackberries, blueberries and plums for an easy and eye-catching dessert
Beetroot & shallot tatins
Bursting with colour and flavour, these beetroot & shallot tatins made with puff pastry will make a delicious lunch or light dinner
Creamy asparagus puffs
Pastry parcels with smoked ham, cream cheese and seasonal green veg. Serve with a crisp side salad
Giant peach, nectarine & apricot meringue tart
Using shop-bought puff pastry makes this dazzling summer tart topped with stone fruit, almond paste and dollops of meringue super quick to prepare
Slow-roast tomato tatin
Make a savoury tarte tatin with sweet and sour-slow cooked tomatoes on a crisp puff pastry base
Mushroom, ricotta & rocket tart
This puff pastry slice requires minimum fuss. Use Italian cheese as a simple base and top with garlic mushrooms and salad leaves